Saucepans: Tutorials, Guides & Recipes

A good saucepan is essential for any home cook. Here’s everything you need to know about this pan.

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    Apricot Dessert Bruschetta

    3 reviews

    Years ago, my mother took a trip to Italy, and this recipe reminds her of the sun-kissed fruits from the orchards there. It's a lovely apricot dessert that's not overly sweet or heavy. —Deborah Biggs, Omaha, Nebraska

    Caramel Chex Mix

    2 reviews

    This wonderfully crunchy snack is loaded with cereal, pretzels and nuts—and coated with a not-too-sweet brown sugar mixture. Package this...

    Pumpkin Sage Beurre Noisette Cookies

    1 review

    In a world of pumpkin spice flavor, these fluffy cookies are my top choice. The infusion of fresh sage gives...

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    All-American Pie

    With apples, cherries and blueberries, this patriotic slab pie even tastes American. If the day doesn't call for stars and...

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    Pumpkin Pecan Whoopie Pies

    1 review

    These whoopie pies are chock-full of pumpkin flavor—a perfect treat for fall! For a finishing touch, I like to roll...

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    Soft Beer Pretzel Nuggets

    6 reviews

    What goes together better than beer and pretzels? Not much that I can think of. That’s why I put them...

    Chocolate Caramel Thumbprints

    26 reviews

    Covered in chopped nuts and drizzled with chocolate, these cookies are delicious and pretty, too. Everybody looks forward to munching...

    Frosted Butter Rum Brickle Bites

    4 reviews

    The rum, real butter and toffee bits made these cookies my husband’s new favorite. If you’d like them less sweet,...

    Creamy Chocolate-Banana Pie

    2 reviews

    You can make almost any dessert more awesome with chocolate. In this cream pie, fresh banana and chocolate make a...

    Lemon Cream Puffs

    7 reviews

    The fluffy filling for these light crisp shells has a delectable citrus flavor. —Doreen Martin, Kitimat, British Columbia

    English Rhubarb Crumble

    2 reviews

    When I met my English husband and served him just the crumble, he said it was fantastic but really needed...

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    Candied Pecans

    14 reviews

    I pack these easy candied pecans in jars tied with pretty ribbon for family and friends. My granddaughter gave some...

    Burnt Custard

    4 reviews

    The recipe for this smooth-as-silk custard came from a local restaurant years ago. With its broiled topping it looks pretty...

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    Caramel Custard

    10 reviews

    My husband and I have enjoyed this simple custard recipe many times, especially after a Tex-Mex meal. In fact, I've...

    Pineapple Meringue Pie

    10 reviews

    One of my dad's favorite pastimes was making this pie. You never left his house without a pie or two...

    Cinnamon Crunch Ice Cream

    Is your ice cream feeling a little vanilla? Take the flavor up a notch with my cinnamon- and spice-enhanced recipe....

    Chocolate Peanut Butter Brownies

    14 reviews

    My husband and I have two sons, and I sent these peanut butter brownies to them regularly when they were...

    Pear-Berry Breakfast Tarts

    2 reviews

    When my kids were small, I could never get pancakes on the table while they were all still hot. Then...

    Creepy Candied Corn

    I couldn't stop eating this popcorn when I first tried it at a friend's party. My generous pal offered the...

    Beer Cheese Fondue

    12 reviews

    This thick fondue originated in my kitchen when I didn't have all of the ingredients I needed to make the...

    Hazelnut Macarons

    You don’t have to be an expert in French cooking to whip up these sandwich cookies. The crisp, chewy macarons...

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    Peanut Butter Custard Blast

    43 reviews

    "Ooey, gooey, great!" is how friends and family describe this chocolate-peanut butter dessert. I appreciate the make-ahead convenience. —Marilee Evenson,...

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    Saltine Toffee Bark

    67 reviews

    These salty-sweet treasures make delightful gifts, and their flavor is simply irresistible. The bark is like brittle, but better. Get...

    Chocolate Eclairs

    11 reviews

    With creamy filling and fudgy frosting, this chocolate eclair recipe is extra special. —Jessica Campbell, Viola, Wisconsin

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    Italian Chocolate-Hazelnut Cheesecake Pie

    3 reviews

    I first prepared an Italian-style cheese pie years ago. When I added a chocolate-hazelnut topping, it proved so popular that...

    Toffee Crunch Grahams

    6 reviews

    Only four ingredients make up these toffee bars loaded with crunchy almonds. "My sister gave me the recipe years ago,...

    Classic Chicken & Waffles

    A down-home diner special gets weeknight-easy with the help of rotisserie chicken. Want 'em even faster? Make the waffles ahead...

    Caramel Peanut Fantasy

    6 reviews

    Packed with peanuts and gooey with caramel, this do-ahead treat is one sweet dream of a dessert to serve company....

    Biscuits with Turkey Sausage Gravy

    1 review

    “My husband was diagnosed with diabetes, so I began using turkey sausage in this recipe, and it turned out great,”...

    New Orleans Bread Pudding

    6 reviews

    "For an extra-special treat, try this sweet and buttery bread pudding," suggests Linda Weise of Payette, Idaho. "The cowboys we...