Saucepans: Tutorials, Guides & Recipes

A good saucepan is essential for any home cook. Here’s everything you need to know about this pan.

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    Orange-Glazed Meatballs

    I love the sweet orange marmalade paired with the zip of a jalapeno in this sweet-sour glaze. —Bonnie Stallings, Martinsburg, West Virginia

    Southwestern Eggs Benedict with Avocado Sauce

    I frequently make this spicy spinoff of classic eggs Benedict for my husband, who loves breakfast. I like the heat...


    Baked Two-Cheese & Bacon Grits

    6 reviews

    In the South, everyone loves three things: bacon, cheese and grits! After playing around with this recipe, I took it...


    Connie’s Tortellini Salad

    3 reviews

    Toss satisfying cheese tortellini and mozzarella with refreshing veggies for a substantial potluck salad. Sometimes I keep a bowl of...


    Warm Green Bean & Potato Salad

    6 reviews

    The combination of green beans and red potatoes, sometimes known as green beans Pierre, is one of my go-to side...

    Creamy Chocolate-Banana Pie

    2 reviews

    You can make almost any dessert more awesome with chocolate. In this cream pie, fresh banana and chocolate make a...


    Idaho Spudnuts

    6 reviews

    Raising eight children on a potato farm in Idaho, Mother was very creative at using an abundant crop. We especially...

    Hot Dog Sauce

    7 reviews

    I was having company one day and looking for just the right sauce for hot dogs. I called Grandma, who...


    Pineapple Iced Tea

    4 reviews

    We have a large family, so we go through beverages quickly at our house. This thirst-quenching tea is simple to...


    White Ale Potato Salad

    2 reviews

    Take this one outside! My grown-up recipe uses beer instead of mayo, so you don't need to worry about keeping...


    Burnt Custard

    4 reviews

    The recipe for this smooth-as-silk custard came from a local restaurant years ago. With its broiled topping it looks pretty...

    Cinnamon Crunch Ice Cream

    Is your ice cream feeling a little vanilla? Take the flavor up a notch with my cinnamon- and spice-enhanced recipe....


    Three-Chip English Toffee

    9 reviews

    With its melt-in-your-mouth texture and scrumptiously rich flavor, this is the ultimate toffee! Layered on top are three kinds of...


    Chili con Queso

    7 reviews

    Years ago, my husband invented this gooey cheese dip. I may be biased, but I have to say it's excellent....


    Home-Style Scalloped Potatoes

    17 reviews

    The secret to a good scalloped potato dish is to make sure it has plenty of creamy sauce, which this...


    German Chocolate Pecan Truffles

    My sister-in-law, Jennifer, loves German chocolate. With her in mind, I experimented in the kitchen and came up with nutty...

    Sauerkraut Hot Dog Topping

    8 reviews

    You'll relish this zesty condiment Erlene Cornelius sends! "For years, I stirred this up 'by guess and by golly' before...


    Pina Colada Pork Chops with Tropical Fruit Salsa

    4 reviews

    These zesty chops with kiwi, banana and avocado salsa are a one-way ticket to the tropics. The grilled pork and...


    Veggie Barley Salad

    "When I took this salad to a family potluck, it was such a hit! I often fix it with basil-flavored...


    Light Strawberry Gelatin Pie

    45 reviews

    There's plenty of sweet berry flavor in this refreshing dessert. Made with sugar-free gelatin and a graham cracker crust, the...


    Tangy Strawberry Slush

    When temperatures rise, cool things down with this ice-cold fruity slush. Keep some in the freezer for when guests pop...


    Ricotta Gnocchi with Spinach & Gorgonzola

    When my family comes for a visit, they always ask me to make this unique dish for dinner. Homemade cheesy...


    Spinach-Orzo Salad with Chickpeas

    1 review

    The first version of this salad was an experiment in mixing together some random ingredients I had on hand. It...


    Creamy Sourdough Snack

    This bread bowl dip was a big hit at my mom's 50th birthday party! —Darelyn Payes, Hayward, California

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    Creepy Candied Corn

    I couldn't stop eating this popcorn when I first tried it at a friend's party. My generous pal offered the...


    Beer Cheese Fondue

    12 reviews

    This thick fondue originated in my kitchen when I didn't have all of the ingredients I needed to make the...


    Vanilla Popcorn

    10 reviews

    "This sweet crunchy snack is my family's favorite," writes Carolyn Roney of Scipio Center, New York. "For variety, substitute almond...


    3-Ingredient Chili Cheese Dip

    3 reviews

    This is probably the easiest chili cheese dip that I've ever come across, but it's one of my best-tasting recipes,...


    Easy Rhubarb Relish

    I remember eating this relish at my grandmother's over 50 years ago. My mother made it for years and now...


    Strawberry Glaze Pie

    10 reviews

    "WE STILL GO OUT to the strawberry farms to pick our own berries for this pie, and a delicious one...