Saucepans: Tutorials, Guides & Recipes

A good saucepan is essential for any home cook. Here’s everything you need to know about this pan.

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Crab and Asparagus Soup

14 reviews

I get rave reviews from family and friends whenever I make this soup, but the biggest compliment was when my son called to ask for the recipe so he could make it for his roommates. —Patti Bogetti, Magnolia, Delaware

Crab Soup with Sherry

2 reviews

Everybody loves the rich, comforting soup that's a tradition in the South. It is brimming with crab and has a...

Cream of Crab Soup

9 reviews

One of our Chesapeake Bay delicacies is the Maryland Blue Crab. It's abundant from May through October and used in...

Aunt Nancy’s Cream of Crab Soup

1 review

My sister Nancy is one of the best cooks I know. When my daughter was getting married, I put together...

California Sushi Rolls

5 reviews

This tastes as good as any restaurant or store-bought California roll. Plus, it's one of the easiest sushi recipes for...

Crab Egg Foo Yong

Enjoy a classic Chinese takeout without leaving your home. This makes a quick dinner and is as delicious as what...

Crab Cheese Fondue

"We used to host fondue parties regularly with our friends and tried to outdo each other with the most wonderful...

Spicy Seafood Bisque

7 reviews

This spicy soup, featuring shrimp, crabmeat and tomatoes, gets its zip from hot pepper sauce and cayenne pepper. It's easy...

Golden Seafood Chowder

5 reviews

Flavored with crab, shrimp and cheddar cheese, this chowder is so good that I make it weekly. Sometimes I substitute...