Saucepans: Tutorials, Guides & Recipes

A good saucepan is essential for any home cook. Here’s everything you need to know about this pan.

Add Filter

Green Beans in Red Pepper Sauce

2 reviews

For easy veggies, I make a simple sauce of sweet red peppers, almonds and parsley. We also like this sauce with zucchini or roasted cauliflower. —Elisabeth Larsen, Pleasant Grove, Utah

Butternut Squash and Roasted Pepper Soup

2 reviews

This sweet and savory soup is special to me because it has the warm creamy feeling of home and just...


Roasted Tomato and Pepper Soup

3 reviews

You’ll want to capture the rich flavor of roasted tomato, pepper, onion and garlic in this colorful soup. Add cubed...


Sausage & Chicken Gumbo

3 reviews

This recipe for classic southern comfort food was the first thing I ever cooked for my girlfriend. It was simple...


Creamy Red Pepper Veggie Dip

I received this, my go-to veggie dip recipe, from a college roommate. Thick and creamy with just a touch of...

Roasted Red Peppers Soup

12 reviews

If you like cream of tomato soup, try making it with purchased roasted red peppers. Using jarred roasted red peppers...


Refrigerator Jalapeno Dill Pickles

6 reviews

I’m passionate about making pickles. My husband is passionate about eating them. He's too impatient to let them cure on...

Sweet & Spicy Pickled Red Seedless Grapes

4 reviews

Most people don't think about grapes when creating a canned pickle recipe. The pickling liquid for these grapes includes red...


Quinoa Unstuffed Peppers

This deconstructed stuffed pepper dish packs a wallop of flavor. I truly make it all the time, and I make...


Roasted Red Pepper Bisque

2 reviews

Folks are sure to comment about the awesome roasted red pepper flavor in this velvety soup. It's a fantastic first...


Candied Jalapenos & Garlic

1 review

If you love spicy food like we do, then these tasty candied jalapenos and garlic bits are for you! You...

Double-Berry Jalapeno Jam

2 reviews

My friend and I had tried a fruity jam with jalapenos at a local vineyard and this is the version...


Antipasto Marinated Vegetables

The colorful vegetables and the tart dressing make this a lively addition to a holiday table. Serve it as a...


Salmon Bisque

3 reviews

Nutrition experts recommend 2 fish meals per week. This soup recipe from Barbara Parks of Renton, Washington is a tempting...


Red Pepper Carrot Soup

3 reviews

This colorful soup is a tasty way to have a serving of vegetables without a lot of fat. Even my...


Contest-Winning Stuffed Pepper Soup

35 reviews

This is an excellent example of how convenience foods can be combined for a tasty entree. Ready in minutes when...

Baja Bean Salad

My mayo-free Baja Bean Salad uses bright, fresh flavors of lime, jalapeño and cilantro that really bring this colorful bean-medley...


Basmati Rice Confetti Salad

My step-mom passed this recipe to me, and it's so simple to put together. We like this salad served cold,...


Smoky & Spicy Vegetable Bisque

I like to serve this soup with a side of bruschetta or a caprese salad to make a complete meal....


Sweet-Sour Pasta Salad

9 reviews

Fresh garden vegetables add color and crunch to this attractive salad. Its pleasant vinaigrette-type dressing is sparked with ground mustard...


Matt’s Jerk Chicken

3 reviews

Get ready for a trip to the Islands. You may think jerk chicken is complicated, but really, all it takes...


Tomato Soup with Cheesy Ghost Croutons

1 review

Kick off your night of trick-or-treating by making this hauntingly delicious recipe. It’s just like having grilled cheese and tomato...


Easy Cheese-Stuffed Jalapenos

22 reviews

A few years ago, I saw a man in the grocery store buying a big bag of jalapeno peppers. I...