Saucepans: Tutorials, Guides & Recipes

A good saucepan is essential for any home cook. Here’s everything you need to know about this pan.

Add Filter

Thanksgiving Colcannon

I discovered colcannon on St. Patrick's Day, as it is an Irish mashed potato dish. Months later I tweaked the original recipe for the Thanksgiving season. The results? A flavorful and substantial side dish. —Marty Paola, Medford, Oregon

Glazed Marsala Carrots with Hazelnuts

This makes an elegant side dish for company and is easy enough to make when you want to serve something...


Tout icon

Best Ever Vanilla Ice Cream

1 review

This ice cream is technically a custard since it contains eggs. After lots of testing (and tasting), I've found that...


Green Goddess Vegan Potato Salad

Don't be fooled by the green color—this vegan potato salad is absolutely delicious! It's perfect for potlucks and for those...


Red Lentil Hummus with Brussels Sprout Hash

1 review

This spicy red lentil hummus is a new take on the classic dip. The Brussels sprout topping adds a special...

Rose Water Rice Pudding

Rose water rice pudding is a popular Middle Eastern treat. Pomegranate seeds and chopped pistachios add a simple yet elegant...


French Hot Chocolate

2 reviews

One of my fondest memories of Paris was sipping a cup of thick, dark hot chocolate at one of their...

Marinara

My mother, who was Italian American, called marinara sauce "gravy." She made this marinara sauce recipe in big batches several...


Strawberry Cake Filling

Use this sweet strawberry cake filling for a cake roll or layer cake. It also tastes fantastic served over ice...


Madras Curried Eggs with Rice

2 reviews

Whoever said that gourmet foods take ages to prepare did not know about this traditional Indian curried eggs dish, which...


Perfect Sushi Rice

There's a lot more you can do with sushi rice besides making homemade sushi. Use it to create...

Tequila Lime Cranberry Sauce

This tequila lime cranberry sauce is truly special. The result is amazing for a tiny bit of extra effort. —Colleen...


Florida BBQ Sauce

Growing up in Texas, I got used to a certain type of BBQ. After I moved to Florida, I loved...


Quinoa, Fresh Fig and Honey-Balsamic Parfait

This quinoa yogurt parfait is special to me because of its wholesome ingredients. Quinoa is gluten-free, which is good for...


Vegan Carrot Soup

Yukon Gold potatoes—instead of cream—make a smooth carrot soup vegan and add a mild sweetness. If you don't have Yukon...


Green Beans in Red Pepper Sauce

2 reviews

For easy veggies, I make a simple sauce of sweet red peppers, almonds and parsley. We also like this sauce...

Warm Green Bean & Potato Salad

6 reviews

The combination of green beans and red potatoes, sometimes known as green beans Pierre, is one of my go-to side...


Tout icon

Easy Refrigerator Pickles

59 reviews

This easy refrigerator pickles recipe is a great way to use cucumbers and onions from the garden. Here in Upstate...


Garden Vegetable & Herb Soup

I submitted this recipe to a local newspaper and won first prize. I make this hearty soup whenever my family...


Hard-Boiled Eggs

17 reviews

In the kitchen, it's important to start with something simple, like how to cook hard-boiled eggs. Use this egg recipe...


Grilled Stone Fruits with Balsamic Syrup

Get ready to experience another side of stone fruits. Hot off the rack, these grilled nectarines practically melt in your...


Chicken Vegetable Soup

5 reviews

I love eating a big bowl of this colorful, fresh-tasting soup on a winter's day. What a great way to...


Peach Citrus Iced Tea

My husband and I are peach tea fans, but couldn’t find a decaffeinated version. After experimenting, I came up with...


Orange-Pistachio Quinoa Salad

1 review

Add this fresh and healthy quinoa recipe to your holiday spread. Its citrusy, nutty taste is simply delicious. —Jean...

Magazine Cover

Subscribe & SAVE

Save Up To 80%!

Beets in Orange Sauce

6 reviews

To ensure your family eats their veggies, why not top your beets with an irresistible orange glaze! —Taste of Home...


Ginger Berry Compote

I make this dessert in the spring and summertime, and it's always a big hit. Serve it over angel food...


Cranberry Compote

9 reviews

This best-of-the-season dish adds to the beauty and bounty of any holiday spread. Whether served warm or cold, it's a...


Vegetarian Split Pea Soup

47 reviews

Even the pickiest eater will request this vegetarian split pea soup recipe time and again. Thick and well-seasoned, it's a...


Gluten-Free Mashed Potatoes

3 reviews

This simple recipe creates a big batch of fluffy, gluten-free mashed potatoes. You'll be happy for it, as these taste...


Festive Cranberry Fruit Salad

8 reviews

This fruit salad is a tradition on my Christmas table. It goes together quickly, which is a plus on such...