Saucepans: Tutorials, Guides & Recipes

A good saucepan is essential for any home cook. Here’s everything you need to know about this pan.

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Crispy Seasoned Polenta Squares

4 reviews

Crisp polenta squares make a delightful side for a variety of main dishes. Sun-dried tomatoes and just the right amount of seasoning make them seem special...a dollop of sour cream adds the finishing touch! Shelly Fisher - Hermiston, Oregon

Meatball Alphabet Soup

5 reviews

Bite-sized meatballs made from ground turkey perk up this fun alphabet soup. A variety of vegetables are mixed in a...


Turkey & Stuffing Eggs Benedict

3 reviews

This is a fun way to enjoy holiday leftovers as if presenting them for the first time. Serve for brunch,...


Wild Rice, Quinoa & Cranberry Salad

This fragrant salad is a vitamin and protein powerhouse. Toss in leftover cooked turkey to make it a meal the...


Peach Crepes

4 reviews

My mother-in-law passed this recipe on to me. The special ingredient, almond extract, gives it a distinctive, delicious flavor.

Bacon-Garlic Chicken

2 reviews

Help yourself to my wonderful Italian stovetop chicken. It can be thrown together in minutes but tastes like you made...


Ruby Chicken

5 reviews

Treat a loved one to this tender chicken topped with plump cranberries and simmered in a spicy orange sauce. I...

Paella

1 review

Paella is a Spanish dish traditionally made with rice, saffron, a variety of meat and shellfish, garlic, onions, peas, tomatoes...


Hearty Shrimp Risotto

9 reviews

Super creamy and packed with shrimp, this impressive Italian meal maker is special enough to serve company. Laced with the...


Spicy Coconut Shrimp with Quinoa

5 reviews

Help yourself to a plate full—generous servings are still lower in calories and big on protein. If you have company,...


Fish with Fennel

1 review

This brightly-flavored fish is a great showcase for fennel. You'll use the seeds, bulb and fronds. This is an excellent...