Red Potato and Egg Salad
This flavorful red potato salad recipe with egg is the perfect side for summer cookouts. The red potatoes really dress...
Shrimp ‘n’ Spinach Risotto
I enjoy concocting new, healthy recipes and spinach is one of the few vegetables that my husband will eat. My...
Pasta Fagioli Soup Mix
This meatless soup is both economical and flavorful. Church groups could buy the ingredients in bulk and assemble mixes to...
Big-Batch Marinara Sauce
I typically freeze part of this marinara sauce to have on hand for guests or when I’m craving a comforting...
Inside-Out Stuffed Cabbage
Preparing stuffed cabbage rolls can be time-consuming, but this version with butternut squash has the classic flavors —and it’s table...
Meatball Chili with Dumplings
My family enjoys this delicious recipe—it's like a spicy meatball stew with dumplings!—Sarah Yoder, Middlebury, Indiana
Succulent Strawberry Soup
This creamy fruit soup makes a perfect summertime treat for family and friends. The strawberry base with a hint of...
Skillet Bow Tie Lasagna
This quick recipe tastes just like lasagna, but you make it on the stove. It's very tasty and is always...
Seasoned Taco Meat
I got this recipe from the restaurant where I work. It's famous in our town for the blend of seasonings,...
German Sauerbraten
Our family loves it when Mom prepares this wonderful old-world dish. The tender beef has a bold blend of mouthwatering...
Baked Potato Casserole
I created this baked potato casserole with input from friends and neighbors. It makes a great side dish for special...
Fruit Salsa with Cinnamon Tortilla Chips
If you are serious about getting your fruit servings in, this is a fun way to do it. The bright...
Easy Chicken Tamale Pie
All you need are some simple ingredients from the pantry to put this slow-cooker meal together. I love the fact...
Louisiana Pecan Bacon Bread
One Christmas, the babysitter brought gifts for my daughter and a basket of goodies, including pecan bread. When I make...
Pressure-Cooker Chicken Bog
Chicken Bog is a South Carolina tradition with lots of variations—think herbs, spices and fresh veggies—but the standard ingredients remain...
Peanut Butter Kiss Cookies
Everyone who tries these beloved gems is amazed that they use only five ingredients. Baking cookies doesn't get much easier...
Spanish Fish
These flaky fish fillets from Pix Stidham of Exeter, California get plenty of fresh flavor from onions and tomato, plus...
Spinach Shrimp Fettuccine
I experimented for a couple of years before perfecting this colorful dish, and everyone raves about it. It is easy...
Walnut Baklava
Josie Bochek of Sturgeon Bay, Wisconsin sent the recipe for this traditional sweet and nutty Greek pastry.
Pattypan Saute
Summer flavors such as tomato and sweet red pepper complement sauteed squash in this lovely side. A sprinkle of shredded...
Caramel Apple Creme Brulee
Here's the cream of the apple dessert crop. Fruit, caramel and cinnamon flavors enhance the rich, velvety custard. Served warm...
Microwave Sweet Potatoes with Cream Cheese Topping
Use a little microwave magic to turn sweet potatoes into a speedy and special side dish for hectic holiday feasts....
Fruity Baked Oatmeal
This is my husband’s favorite breakfast treat and the ultimate comfort food. It’s warm, filling and always a hit when...
Bacon-Wrapped Green Beans
Fresh green beans are wrapped in bacon and covered in a sweet sauce in this fast and simple side dish....
Blond Butterscotch Brownies
Toffee and chocolate dot the golden brown batter of these delightful butterscotch brownies. I do a lot of cooking for...
Garlic Shrimp Spaghetti
Served with a salad and garlic bread toast, this garlic shrimp spaghetti makes a tasty dinner. —June Foote, Spring Hill,...
Spinach Lasagna Roll-Ups
One night friends on a tight schedule stopped by. I invited them to stay for dinner, so I needed something...
Bacon Cheeseburger Buns
This is a fun way to serve bacon cheeseburgers without all the fuss of assembling the sandwiches to serve a...
Mulled Cider
This is a classic warmer-upper that you can serve on chilly winter days. Pass the brandy separately for those who...