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    Test Kitchen Recipes

    Welcome to the heart of Taste of Home. Get our favorite Test Kitchen recipes, cooking tips and product recommendations—all straight from the pros.

    Chocolate Ganache Pumpkin Tart

    I love the flavor combination of spiced pumpkin and chocolate, which inspired me to create this chocolate pumpkin tart. Sometimes I like to sprinkle chopped crystallized ginger over the chocolate ganache for extra flavor and texture. —Bernice Janowski, Stevens Point, Wisconsin
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    The Ultimate Guide to Baking Pies & Tarts

    We'll show you how to make pie and tart baking, well, easy as pie! We've...

    19 Essential Tart and Pie Making Tools Every Home Baker Needs

    Make pie baking easy as pie with these must-have products. With a good rolling pin,...

    Apple Pecan Cranberry Tart

    Meet the Cook: People practically inhale this dessert. I modified another recipe years ago to...

    Chocolate-Strawberry Cream Cheese Tart

    Bound to impress, this dessert features velvety cream cheese, fresh red strawberries and a drizzle...

    Apple Frangipane Phyllo Tart

    An almond-flavored frangipane creates a nutty bottom layer for my apple tart. Golden phyllo dough...

    Brandied Apricot Tart

    Canned apricots make this golden, buttery tart a wonderful option any time of year. I...

    Dark Chocolate Truffle Tart

    Espresso enhances and intensifies the dark chocolate flavor of my truffe tart. I make the...

    Rhubarb Tart with Shortbread Crust

    Here's a perfect ending to a grilled summer meal! Between the creamy texture, the pretty...

    Tart & Tangy Lemon Tart

    Our family adores lemon desserts. I often make this cheery tart for brunch. For extra-special...

    Pecan Butter Tarts

    I searched for the perfect butter tart for ages. After many attempts, I discovered this...

    Pumpkin Pie Tartlets with Maple Pecan Crust

    After discovering I had multiple food sensitivities, I began developing holiday recipes that would be...

    Figgy Apple Brie Tart

    Our holiday gatherings often included baked brie. I transformed it into a dessert that’s savory...

    Chocolate & Cardamom Coconut Tart

    This holiday-worthy tart with a cardamom-scented crust is my nod to our family’s Scandinavian heritage....

    Chocolate S’mores Tart

    I created this tart for my kids, who love having s'mores on the fire pit....

    Raspberry Red Bakewell Tart

    I fell for the Bakewell tart, a British dessert, while stationed in Dubai with the...

    Chocolate Pear Hazelnut Tart

    As a teenage foreign exchange student in the south of France, I was horribly homesick....

    Chocolate Butterscotch Tartlets

    Tartlets are like cake pops—tiny and tasty, and a tempting way to experiment with different...

    Brie and Prosciutto Tart

    Feel free to experiment with this versatile tart. Substitute ham or Canadian bacon for prosciutto,...

    Lime Divine Tarts

    Winter is prime time for limes, so why not showcase them at your holiday party?...

    Salted Dark Chocolate Tart

    When I was little, my grandpa always had a bag of caramels in his truck...
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    Favorite Chocolate-Bourbon Pecan Tart

    I grew up in Louisiana where, as in most of the South, pecan pie is...

    Chocolate-Nut Caramel Tart

    With just a few ingredients and in less time than you'd think, this sinfully rich...