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    Test Kitchen Recipes

    Welcome to the heart of Taste of Home. Get our favorite Test Kitchen recipes, cooking tips and product recommendations—all straight from the pros.

    Crab and Asparagus Soup

    I get rave reviews from family and friends whenever I make this soup, but the biggest compliment was when my son called to ask for the recipe so he could make it for his roommates. —Patti Bogetti, Magnolia, Delaware

    Slow-Cooked Vegetable Wild Rice Soup

    This thick and hearty soup is packed with colorful vegetables. —Thomas Faglon, Somerset, New Jersey

    Mile-High Chicken Potpie

    Classic chicken potpie gets extra homey when it's loaded with a creamy filling and baked...

    Shredded Buffalo Chicken Sandwiches

    My family loves Buffalo chicken wings but the frying makes them unhealthy. This takes out...

    Celery Potato Chowder

    "I discovered this thick no-fuss soup more than 20 years ago," says Deborah Johnson of...

    Colorful Corn Saute

    During harvest, I feed a number of hungry men. I try to provide a variety...

    Fresh Corn Chowder

    This creamy corn and potato dish is perfect when you yearn for a full-bodied soup...

    Corned Beef and Mixed Vegetables

    For St. Patrick's Day, prepare a traditional corned beef dinner and add a special twist...

    Steak Soup

    Meet the Cook: One of the nice things about this thick soup is you can...

    Corny Good Chili

    My family loves corn so adding it to chili was a no brainer. It is...

    Sausage-Seafood Mini Corn Muffins

    "I pack big seafood taste into these bite-size appetizers," writes Melissa Jane Robinson of Indianapolis,...

    Cottage Pie

    I get a pound of ground turkey—the light kind—and a pound of the dark kind...

    Autumn Vegetable Mash

    I stop mashing before the veggies get too smooth because I like a chunky texture....

    Mexican Tater-Topped Casserole

    Tater Tots, cheese and a mouthwatering ground beef mixture: What’s not to love in this...

    Autumn Bisque

    I like cozy comfort soups that taste creamy—without the cream. This one’s full of good...

    Quick Shrimp Creole

    My mother made shrimp Creole when I was growing up, so I’ve carried on the...

    Bloody Mary Soup with Beans

    I love a good Bloody Mary, which inspired this recipe. The soup packs a spicy...

    Hearty Meatball Stew

    This hearty stew is sure to warm you up on a cool night. Meatballs are...

    Orange-Wild Rice Salad with Smoked Turkey

    For picnics and potlucks, we make a salad of smoked turkey, wild rice and dried...

    Chorizo Sausage Corn Chowder

    The spiciness of the sausage in this chowder is a wonderful counterpart to the corn's...

    Makeover Spinach and Artichoke Casserole

    Spinach never tasted better than in this creamy, colorful dish that's now even healthier and...

    Creamy Root Veggie Soup

    On chilly nights, we fill the pot with parsnips and celery root for a smooth,...

    Mrs. Ina’s Corn Relish

    Mrs. Ina was an older lady who came to our church for many years. She...