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    Test Kitchen Recipes

    Welcome to the heart of Taste of Home. Get our favorite Test Kitchen recipes, cooking tips and product recommendations—all straight from the pros.

    Green Beans with Hazelnut-Lemon Butter

    Oregon is famous for terrific produce (we grow 40 acres of beans on our farm!) and hazelnuts. This recipe combines those two resources for a delectable side dish.—Earlene Ertelt, Woodburn, Oregon

    Contest-Winning Hazelnut Toffee

    This is one of my most-asked-for recipes. It's sweet and buttery with plenty of crunch....

    Hazelnut Hot Chocolate

    Vanilla beans and a hazelnut liqueur like Frangelico lend a sophisticated flavor to this hot...

    Toasted Hazelnut and Chocolate Ice Cream

    The flavors in this ice cream take me back to European vacations I've enjoyed in...

    Wild Salmon with Hazelnuts Over Spinach

    We serve only fresh line-caught wild salmon here at the hotel. The crunchy toasted hazelnuts...

    Pork with Apples ‘n’ Hazelnuts

    When pork tenderloin is on sale, I buy several with this recipe in mind. Round...

    Fruit & Nut Harvest Stuffing

    If you're looking for a dish to win over family and friends, you can't go...

    Mocha-Hazelnut Glazed Angel Food Cake

    I love this recipe because it combines three of my favorite flavors: coffee, hazelnuts and...

    Plum & Hazelnut Pie

    My mom taught me about Italian prune plums and pie. I sprinkle the crust with...

    Mom’s Hazelnut & Chocolate Bread Pudding

    Mom combined her love of hazelnut spread and bread pudding into one delicious recipe. I...

    Italian Chocolate-Hazelnut Cheesecake Pie

    I first prepared an Italian-style cheese pie years ago. When I added a chocolate-hazelnut topping,...

    Spiced Orange-Hazelnut Oatmeal

    I’ve banished ho-hum oatmeal. My new best blend is loaded with fruit and fiber. I...

    Mocha Hazelnut Torte

    I make this cake on birthdays and other special occasions because it looks and tastes...

    French Noisette Cups

    The word “noisette” is French for hazelnut, and these delightful tassie-style treats have a yummy...

    Hazelnut Pear Cake

    From the hazelnuts to the yummy browned butter glaze, this dessert is a little different...
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    Budapest Roll

    If you’re a fan of Yule logs and pumpkin rolls, taste my Swedish specialty made...

    Hazelnut Cream Pie

    The key ingredient in this creamy-crunchy pie is my children’s favorite chocolate-hazelnut spread. For the...

    Favorite Hazelnut-Mocha Torte

    When my daughter was newly married, one of the recipes she received was this wonderful...

    Cranberry-Pear Tart with Hazelnut Topping

    Treat your family to a fruity, nutty tart that starts with convenient store-bought pastry. Festive...

    Triple Berry Linzer Tart

    My grandmother gave me her signature lattice-topped tart recipe. The bubbling raspberry preserves, citrus and...

    Sweet Potato Tortellini with Hazelnut Sauce

    Using wonton wrappers instead of fresh pasta dough makes homemade tortellini easy to prepare. For...

    Banana Hazelnut Waffles

    This recipe was created from my love of hazelnuts. My family loves these light, crisp...

    Hot Beef and Hazelnut Salad

    Meet the Cook: In my kitchen, leftover roast frequently ends up in this filling salad....