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    Test Kitchen Recipes

    Welcome to the heart of Taste of Home. Get our favorite Test Kitchen recipes, cooking tips and product recommendations—all straight from the pros.

    Pho Exps Ft20 210878 F 1218 1

    Pho

    My family always uses this pho recipe. I've added a few modern cooking techniques to build upon its already full-bodied flavor. The stock can be made ahead to save time on the day you'd like to serve it. —Terry Nguyen, Lawrenceville, Georgia

    Open-Faced Breakfast Banh Mi

    I love banh mi sandwiches because of the delicious pickled veggies. I also love naan,...

    Vietnamese Chicken Meatball Soup with Bok Choy

    Throughout Vietnam there are many kinds of soups, “canh,” served all year long. I particularly...

    Banh Mi Burger

    I love burgers cooked in a cast-iron pan, and banh mi sandwiches are delicious, so...

    Vietnamese Chicken Banh Mi Sandwiches

    My version of the classic Vietnamese sandwich combines the satisfying flavor of chicken sausage with...

    Banh Mi Skewers

    I love banh mi sandwiches but wanted to make them a little easier to serve...

    Vietnamese Crunchy Chicken Salad

    When I lived in Cleveland I would eat at a really good Vietnamese restaurant that...

    Vietnamese Pork Lettuce Wraps

    Casual, flavorful and low in carbohydrates, these Vietnamese Pork Lettuce Wraps are a perfect and...