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    Test Kitchen Recipes

    Welcome to the heart of Taste of Home. Get our favorite Test Kitchen recipes, cooking tips and product recommendations—all straight from the pros.

    Baked Veggie Cups

    These colorful veggie cups are not only tasty, but they also pack in a surprising amount of nutrition! The addition of mozzarella and Parmesan is the perfect Italian touch. —Cathy Horvath, Surrey, British Columbia

    Vegetable Couscous Salad

    This salad is great as a side with any kind of grilled meat or fish....

    Bratwurst and Chicken Kabobs

    I made these lively chicken kabobs as a thank-you gift while visiting my relatives in...

    Italian Garden Omelet

    I created this veggie-filled omelet to treat my wife to a meal using some of...

    Instant Pot Chili con Carne

    Although multicookers can’t replace every tool in the kitchen, they sure are coming close. Chili...

    Kung Pao Chicken

    My family loves the kung pao chicken from our favorite Chinese restaurant. But in less...

    Pressure-Cooker Stuffed Peppers

    Here's a good-for-you dinner that's also a meal-in-one classic. Add a salad and, in just...

    Pressure-Cooker Steamed Mussels with Peppers

    Here's a worthy way to use your one-pot cooker. Serve French bread along with the...

    Pressure Cooker Red Pepper Chicken

    Chicken breasts are treated to black beans, red peppers and juicy tomatoes in this southwestern...

    Potato and Pepper Sausage Bake

    When my family smells this dish baking in the oven, they know they are in...

    Chicken with Peach-Avocado Salsa

    This super fresh dinner is pure summer—juicy peaches, creamy avocado, grilled chicken and a kick...

    Sweet Pepper Cabbage Slaw

    A simple cooked dressing and red pepper give this cabbage mixture a delightful sweet flavor....

    Black Bean Chicken Burritos

    I try to hide as many veggies as possible in these burritos. Another way I...

    Slow-Cooker Shredded Beef Lettuce Cups

    The slow cooker is our summertime go-to for cool kitchen cooking. After swim lessons and...

    Sausage and Blue Cheese Stuffed Peppers

    This family favorite combines some of our most-enjoyed ingredients: sausage, blue cheese and sweet peppers....

    Bell Pepper Muffins

    Featuring three types of peppers and a hint of basil, these tender muffins are perfect...

    Spicy Beef with Peppers

    Meet the Cook: I've enjoyed cooking and baking since I was just a girl -...

    Liver with Peppers and Onions

    I found the secret to getting my children to eat liver was to start early,...

    Grilled Eggplant Pepper Sandwiches

    I love eggplant! These savory, filling sandwiches give the vegetable new meaning. One bite, and...

    Patties with Red Pepper Sauce

    Store leftover chipotle peppers in the refrigerator for up to a week. Add chopped peppers...

    Red Pepper Onion Relish

    “This relish makes the most of sweet red peppers and tangy, caramelized onions,” notes field...

    Pressure Cooker Pepper Steak

    Pepper steak is one of my favorite dishes but I was always disappointed with beef...

    Quinoa Unstuffed Peppers

    This deconstructed stuffed pepper dish packs a wallop of flavor. I truly make it all...