Cooking with Gear & Gadgets

Everyone needs a go-to nacho recipe. Change this chicken version by using leftover shredded pork or brisket, and barbecue sauce...

Manicotti shells are filled with a three-cheese mixture, when topped with store-bought spaghetti sauce beefed up with flavorful sausage. Enjoy...

The next time you have the hungries, don't reach for high-fat junk food. Instead, spend a few minutes preparing these...

The first time I made this, I gave some to my daughter, who hates zucchini, and she said it was...

Hearty ham, creamy avocado and a hint of garlic—this winning egg dish has all the makings for a breakfast, lunch...

My sweetie and I have fought the battle of the bulge forever. This is my less-fattening take on meatballs. They’re...

The only limit to these fun cutouts is your cookie cutter collection and your imagination! If you prefer crisp cookies,...

I love to experiment with new pasta dishes, and these chicken lasagna roll-ups are my favorite. Ingredients I had on...

As a child, I wouldn’t eat veggies. As a parent, I try to include them in creative ways. I'm proud...

Any recipe that is special enough for company but easy enough for a weeknight meal is a favorite in my...

I've always been a big fan of peanut butter. Then I found chocolaty Nutella hazelnut spread and I was hooked!...

I made this soup for the first time in the summer, but when I saw its bright red and green...

This is my Grandma Ostendorf's corn recipe I grew up enjoying. Now a grandmother myself, I still serve this comfy,...

I like that this gingerbread delight is so deeply flavored and delicious. Served warm from the oven, a nice scoop...

Peanut butter, ginger and honey make an easy, authentic-tasting sauce for Asian pork and noodles. If I have fresh ginger...

When I started bringing this distinctive dish to holiday dinners, a lot of people had never seen barley in anything...

This dish has been a longtime family favorite for Christmas morning. It is light, airy, and filled with eggs and...

The recipe serves eight, but plan to double it. Fresh mushrooms and lump crabmeat make it hard to turn down...

It’s hard to believe that last night’s beef roast could get any better, but it shines in this heartwarming dish....

You could call this the "so good casserole" because that's what people say when they try it. It's a southern...

Everyone loves hummus, but I enjoy the garlic and onion types so much that I decided to let them shine...

Turkey and bacon give the classic sloppy joe a tasty new spin in this cheeseburger sloppy joe recipe. —Janine Smith,...

This casserole relies on a jar of store-bought Alfredo sauce to make it different from traditional tomato-based lasagnas. I came...

I've liked the chicken and artichoke combo for a long time. Here's my own lemony twist. With all the praise...

My son's friends used to request this recipe when they came over, and 10 years later they're still talking about...

These waffles are so crispy and tasty, you wouldn't believe they could get any better—until you add the topping. It's...

"I got the inspiration for this recipe when I knew my parents and in-laws were coming to see our new...

Thanks to no-cook noodles, this skillet lasagna makes a fresh, filling, flavorful and fast entree for any Italian meal. —Meghan...

My son doesn't eat meat, so I created this recipe as a way for me to cook one meal for...