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    Cooking with Gear & Gadgets

    Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

    Mango-Lime Pork Chops

    This beautiful marinaded pork is topped with a fruity salsa of emerald kiwifruit, golden mango and red peppers for an eye-catching presentation. It is pretty enough to serve to guests.—Taste of Home Test Kitchen, Greendale, Wisconsin

    Tequila-Lime Fruit Salad

    Looking for a fast, colorful side to round out any meal? This refreshing fruit salad...

    Strawberry-Kiwi Jam

    My family always gives jams and jellies as gifts and everyone appreciates it. Strawberries and...

    Fruity Dessert Tacos

    Here's a dessert you can feel good about eating! Fresh fruit and zippy jalapeno make...

    Quick Anise Fruit Bowl

    This refreshing medley has become a family favorite for breakfast and brunch. You could even...

    Fruit Salsa with Cinnamon Tortilla Chips

    If you are serious about getting your fruit servings in, this is a fun way...

    Grilled Angel Food Cake with Fruit Salsa

    When I need dessert fast, I go with angel food cake. Mix fruit salsa ahead...

    Halibut with Kiwi Salsa

    Angling for a healthy way to prepare seafood, our Test Kitchen came up with a...

    Creamy Coconut Rice Pudding Parfaits

    When my daughter’s friends come over for lunch, she treats them to her tropical parfaits...
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    Grilled Kiwi-Chicken Kabobs with Honey-Chipotle Glaze

    When guests bite into these juicy grilled kabobs, their eyes always widen with satisfaction. Our...