Cooking with Gear & Gadgets
Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.
I added a cup of dry red wine to the soup because red wine in lentil soup is the bread to my butter. I think the flavors without the wine are not as rich and delicious.—Ashley Lecker, Green Bay, Wisconsin