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    Cooking with Gear & Gadgets

    Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

    Open-Faced Bratwurst Sandwiches with Beer Gravy

    A nod to both my German heritage and classic diner fare, this bratwurst sandwich recipe comes together in a snap and can be made all in one skillet! I serve it with a green vegetable and french fries or mashed potatoes on the side. Cook sausages in lager or stout beer for a deeper flavor profile. —Allison Ochoa, Hays, Kansas

    Polish Kraut with Apples

    The combination of apples, sauerkraut and smoked sausage gives this hearty dinner an Old World...

    Air-Fryer Pork Schnitzel

    This recipe is one of my husband's favorites because it reminds him of his German...

    Pressure Cooker German Goulash

    I always think of goulash from living in Germany when my father was in the...

    Bee Sting Cake

    This bee sting cake (aka bienenstich) may look daunting, but it's well worth the effort....

    Sauerkraut-Sausage Meatballs

    I got this recipe in 1979 from another new resident at a Welcome Wagon event...

    Martin’s Rhubarb Strudel

    Although I have always loved strudel, apple strudel was the only kind I ate for...

    Pressure-Cooker Kielbasa and Cabbage

    My grandmother was Polish and made this often. It’s great for a one-pot meal. We...

    Stollen Butter Rolls

    Our family enjoys my stollen so much they say it's just too good to be...

    Sauerbraten Soup

    Sauerbraten and soup are both family favorites. This combines the two, without the long marinating...

    German Pancake

    Piping hot and puffy from the oven, this golden pancake made a pretty presentation for...
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    German Brat Seafood Boil

    The grilled bratwurst and onion add a smoky flavor to corn, potatoes and fish for...

    Potato Stuffing Casserole

    I adapted this recipe from a Pennsylvania Dutch cookbook, and it's indicative of the fine...
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    Sausage and Sauerkraut

    I created this tasty quick-and-easy sauerkraut and sausage dish so I can throw it together...
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    German Apple Pancake

    If you're looking for a pretty dish to make when having guests for brunch, try...

    Grandma’s Pea Soup

    My grandma's pea soup recipe was a family favorite. What makes it different from any...
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    Potato Kielbasa Skillet

    No need to hunt through kielbasa and potato recipes, this smoky take steals the show...

    Old-fashioned Chicken and Dumplings

    Here's a meal-in-one that's sized right for a pair. The whole dinner comes together on...

    German Black Forest Cake

    As far as I know, this cake recipe can be traced back to my German...

    Wild Rice Bread

    "Wild rice is abundant in our state, so I use it in many recipes," shares...

    Colorful Kielbasa

    "This stick-to-your-ribs dish is sure to satisfy the heartiest appetite," writes Schelby Thompson of Camden...

    Sauerkraut Rye Bread

    "Caraway and sauerkraut add deliciously subtle flavor to this hearty bread," informs Mary Kelly of...

    Chicken and Dumplings with Gravy

    My family really loves this meal. It is often requested.—Edna Hoffman, Hebron, Indiana