Cooking with Gear & Gadgets
Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.
This recipe is rich with sweet smoky deliciousness. The meat is juicy and tender, and I like to add a few tasty toppings—sliced dill pickles and a slice of pepper jack cheese—for a boost of flavor. This can be cooked in the slow cooker on low for 8 hours. —Ashley Lecker, Green Bay, Wisconsin