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    Cooking with Gear & Gadgets

    Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

    Muffuletta Wellingtons

    This recipe is inspired by the muffuletta, a sandwich originating in New Orleans made with deli meat and olive salad. These are snack-sized sandwiches with all the goodness of a muffuletta baked inside pizza dough. You can substitute the meats for your favorites, like turkey or roast beef. —Chelsea Madren, Fullerton, California

    Air-Fryer Taco Twists

    Why serve tacos only in ordinary flour or corn tortillas? For a mouthwatering change of...

    Air-Fryer Reuben Calzones

    I love a Reuben sandwich, so I tried the same classic filling in a pizza...

    Apple-Sausage Meatball Sandwiches

    I love apples with sausage. I also love apple pie with cheddar cheese so I...

    Sausage Pepper Calzones

    These tasty Italian sandwiches from Marion Lowery of Medford, Oregon are chock-full of savory turkey...

    Grilled Pepperoni Pizza Sandwiches

    If pizza and grilled cheese are among your favorite foods, you're in for an ooey...

    Makeover Philly Steak and Cheese Stromboli

    Our family always looks forward to this traditional stromboli—and now it's lower in fat and...

    Grilled Pizza Sandwiches

    "I've been fixing this jazzed-up grilled cheese sandwich for years," notes Janice Mitchell of Aurora,...

    Sausage, Pepper & Mozzarella Calzones

    —Taste of Home Test Kitchen, Greendale, Wisconsin

    Giant Calzone

    "While the filling ingredients for this impressive calzone are our favorites, you could substitute some...

    Pizza Buns

    These taste especially good as a snack after an afternoon of cross-country skiing or snowmobiling....

    Southwest Chicken Stromboli

    I prefer Italian food, but my brother is a big fan of Mexican cooking. I...

    Chicken Alfredo Stromboli

    I combined my favorite fettuccine Alfredo recipe with the chicken Alfredo pizza from a restaurant...
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    Quick Pepperoni Calzones

    This calzone recipe takes the Italian favorite to the next level with Parmesan and herbs...

    Italian Stromboli

    My mother gave me this recipe to try and everyone loves it. It is so...

    Grilled Goat Cheese & Arugula Sandwiches

    To create a more “grown-up” grilled cheese sandwich, I threw in tangy goat cheese and...

    Stromboli Sandwiches

    Like a sloppy joe with Italian seasonings, these hearty sandwich slices fill the bill at...

    Stuffed Ham & Egg Bread

    My son, Gus, is a lover of all things ham-and-eggs, so I created this comforting...

    Mediterranean Pastry Pinwheels

    These quick appetizers are irresistible. The flavors of sun-dried tomatoes and pesto balance beautifully. —Kristen...

    Pepperoni Pizza Loaf

    This savory stromboli starts with frozen bread dough, so it comes together in practically no...

    Pit-Stop Stromboli

    "Pit-Stop Stromboli was the main course for our race day meal," says Amber Kimmich from...

    Pizza Roll-Ups

    Since getting this recipe from our 4-H club, it's been a regular after-school snack. We...
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    Nebraska’s Stuffed Beef Sandwiches

    When I moved to Nebraska, I discovered many ethnic foods that I had never heard...