Mexican

Just because you are serving a smaller serving meals doesn't mean you have to give up flavor. This delicious fish...

Plump heirloom tomatoes highlight this garden-fresh showpiece, drizzled with a sweet-tart dressing and sprinkled with cheese. It's perfect for an...

“I’ve been making this salsa for a few years now. Chipotle pepper gives it a smoky kick. The recipe makes...

Served wtih tortilla chips, this zippy salsa won't last long. The mix of melon, black beans and jalapeno will be...

Tired of the same old sweet potato recipe? Try this spicy-sweet side. It's a great way to add this nutritious...

Our family and friends enjoy Polish recipes, and my hubby loves Mexican, too. I created delicious cabbage rolls that highlight...

Edamame and corn give this unique salsa its unmistakable team colors. You can add a little salt if you like,...

While home from college, my daughter made these tempting pork nachos—her first recipe ever. My son and I couldn't get...

My husband and I are both graduate students right now, so we don't have a lot of time to cook...

Chili Time is any time you want to make a hungry crowd happy. This creamy chili is a must at...

I love the roasted flavor that grilling gives food, so I decided to make a salsa from grilled vegetables. I...

I had grown tired of the same breakfast meals, so I wanted to make something more interesting. These fresh and...

These fish tacos are an adaptation of a dish I was served in Bermuda. They’re quick because there’s so little...

I adapted a pork and squash stew recipe using tomatoes and southwestern-style seasonings. My husband and sons loved it, and...

This is a rich and surprisingly tasty rendition of a number of Tex-Mex dishes molded into one packed, beautiful casserole....

This recipe is a zippy, flavorful south-of-the-border side dish. My family always requests this rice when I'm making a Mexican...

When it comes to this tangy fruit dip, I don’t mind my kids playing with their food. We like to...

I love how easy it is to assemble this savory egg casserole. Putting it together the night before really frees...

My whole family really enjoys Mexican food. When I'm in a hurry, I make this zippy deep-dish pie. It always...

"I often accompany this dish with mashed potatoes and serve the chili sauce as gravy," writes Nicole Svacina from St....

Enchiladas for dessert? When they're filled with fruit and covered with a sweet syrup, why not? Apple or blueberry pie...

“This is always a hit when my husband and I bring them to parties. They're especially great for sporting events...

Try this quick and easy entree for a fun, different southwestern meal idea. A splash of lime in the black...

Our fun, simple recipe is perfect for taco Tuesdays or a relaxing dinner with friends. If we have any leftover...

I love fajitas from Mexican restaurants, but when I tried preparing them at home, the meat was always too chewy....

My son encouraged me to come up with a good veggie burger for him, and he gave this recipe a...

This delicious vegetarian bake combines spicy chili, mixed veggies and homemade polenta. —Dan Kelmenson, West Bloomfield, Michigan

I enjoy both Cajun and Mexican cuisines, and this rich, elegant soup combines the best of both. I serve it...

This grilling recipe has been in our family for many years and always gets rave reviews. I combine tender marinated...