Mexican

If you’re looking for tasty and fresh Mexican recipes, you’re in luck. We have everything you need to make gourmet-quality Mexican recipes.

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Four-Tomato Salsa

2 reviews

The variety of tomatoes, onions and peppers makes this chunky salsa so good. Whenever I try to take a batch to a get-together, it's hard to keep my family from finishing it off first! It's a super snack with tortilla chips or as a relish with meat. —Connie Siese, Wayne, Michigan

Slow-Cooked Salsa

14 reviews

I love the fresh taste of homemade salsa, but as a working mother, I don't have much time to make...


Mexican Egg Casserole

11 reviews

Tomatoes and green chiles give color and zip to this extra-cheesy egg bake. It's a favorite for breakfast or brunch...


Layered Taco Salad

1 review

I invented this taco salad to make my kids happy. Make it with ground beef, ground turkey or ground chicken...


Sweet & Smoky Salsa

1 review

I love the roasted flavor that grilling gives food, so I decided to make a salsa from grilled vegetables. I...

Grilled Guacamole

If you’re a guacamole lover, try this fun grilled version that has a smoky flavor. The veggies tend to darken...


Peppered Filets with Tomato-Mushroom Salsa

These fillets are an all-time favorite at our house. And the secret's in the salsa. It's full of fresh veggies...

Chunky Tomato Guacamole

1 review

"Every time we sit down and watch a football game, my husband expects a bowl of this to be on...


Garden-Fresh Black Bean Salsa

After taking an inventory of all the fresh produce from my mom's garden, we created this fresh salsa recipe. It's...


Southwestern Tomato Soup

This smooth flavorful tomato soup is unbeatable when the season's ripest tomatoes are available and the weather starts to cool....


Mandarin Salsa

4 reviews

Sweet mandarin oranges temper the boldness of cilantro, jalapeno and onion in this salsa, creating an impressive and colorful combination....

Red-Eye Barbecue Sauce

I made this recipe for an assignment in culinary school—my first time making barbecue sauce. I have to say, it...


Chipotle BLT Wraps

6 reviews

BLT sandwiches are so good, but they can make a lot of messy crumbs from the toasted bread. Since we...


Southwest Corn and Tomatoes

2 reviews

“I came up with this recipe to use an over-abundance of corn from the garden one year. Everyone liked it...


Tomato Eggplant Salsa

Eggplant and a zippy combination of peppers, herbs and seasonings make this unique salsa a real crowd-pleaser. The recipe comes...


Easy Tomato Avocado Salad

2 reviews

I came up with this recipe one day when avocados were on sale at the market. It's a nice change...

Chicken Patties with Roasted Tomato Salsa

“Bold and zesty tomato salsa perks up these moist and tender chicken patties. Great for lunch or dinner, this recipe...


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Garden-Fresh Seafood Cocktail

4 reviews

For something cool on a hot day, we mix shrimp and crabmeat with crunchy veggies straight from the garden. Look...


Roasted Veggie Tacos

When Shannon Koene of Blacksburg, Virginia tried making one vegetarian dish a week, her husband often noted, “it would've been...