North America

From Canada to the U.S. to Mexico, we have new and traditional North American recipes from regions across the entire continent.

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    How to Make Old-Fashioned Goulash

    This old-fashioned goulash recipe is a savory, satisfying dinner that cooks up in a single pot.


    Grilled Shrimp & Watermelon Sliders

    These fun little sliders combine my favorite Mexican flavors and seafood into a handheld treat. They make such a fresh...


    Farmers Market Street Tacos

    I love going to my local farmer's market and seeing what fresh produce is in season that I can throw...


    Dollywood’s Cinnamon Bread Copycat

    1 review

    When I arrive at Dollywood, first things first: I head straight to the Grist Mill for some cinnamon bread. It's...

    How to Make Vegan Burritos

    This classic vegan burrito is packed with rice and beans for a filling plant-based meal that's so easy to make.


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    20 of the Best Midwest Desserts

    For homey treats that always hit the spot, go for classic Midwest desserts. No one can resist a homemade buckeye,...

    Quebec Maple Syrup Dumplings (Grands-Peres)

    1 review

    These quick and easy maple dumplings are so delicious! They are a classic French Canadian dessert that's comfort food at...


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    Kentucky Mule

    Bourbon lovers will love this Kentucky mule recipe. It's the same as a Moscow mule, but replaces the vodka with...


    What Are Goo Goo Clusters?

    Not from Nashville? Then it's time you discovered the gooey, delicious world of Goo Goo Clusters—the chocolate-coated, caramel-filled candies.


    Harvest Pork Roast

    I came up with this one evening when I had butternut squash, fresh picked apples and dried cranberries. I combined...

    Cheeseburger Nachos

    Cheeseburger nachos are the perfect game-day graze. Load them up with all the toppings or let everyone claim part of...


    Pork Tenderloin with Sun-Dried Tomato Cream Sauce

    1 review

    This is my go-to dish for both special occasions and weekday dinners because it's so easy and delicious. We love...


    Buffalo Chicken Crunch Wraps

    1 review

    My daughter-in-law loves Buffalo chicken, so I came up with this easy-to-make crunch wrap using all the same flavors and...


    Louisiana Meat Pies

    1 review

    I always found the food of Louisiana so delicious. These meat pies are my version of the region's cuisine. I...


    Sweet and Hot Chicken with Dill Pickle Sauce

    5 reviews

    This is my low-carb version of Nashville hot chicken. We try to cut carbs as much as possible, so the...

    Twice-Cooked Fried Chicken

    Fried chicken is my favorite food, so it’s no surprise that I’ve tried dozens of recipes looking for the perfect...


    Sweet and Spicy Chicken with Pumpkin Waffles

    3 reviews

    Whether you’re indulging for brunch or dinner, these chicken and waffles do it all. The Sriracha syrup adds a special...


    Cranberry-Orange Chicken Risotto

    This pressure-cooker chicken risotto is impressive enough to be on a restaurant menu. The ingredients are comforting and make for...


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    How to Make a Wisconsin-Style Brandy Old-Fashioned

    In Wisconsin, we do things differently with this classic cocktail. Learn how to make a Badger State brandy old-fashioned to...


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    Smoked Pork Butt

    2 reviews

    Low and slow is the best way to go when cooking pork butt, and it happens perfectly in a smoker....


    Creole Cabbage

    This is an easy Creole skillet recipe with a wonderful texture and delicious flavor. Feel free to adjust the seasoning...


    Milk Punch

    Sip on this celebratory cocktail recipe that dates back generations. Known as a favorite in New Orleans, milk punch is...


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    Slow-Cooker Chicken Tortilla Soup

    5 reviews

    Don't be shy about loading up the spices and shredded chicken for this recipe. Slow-cooker chicken tortilla soup tastes amazing...


    Minty Avocado Christmas Cookies

    1 review

    Best known in the Southwest, avocado cookies are becoming more popular now that avocados are available year-round. These minty cookies...

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    Cowboy Spaghetti

    9 reviews

    Cowboy spaghetti starts on the stovetop and finishes in the oven, giving you plenty of hands-off time to prepare a...


    Ketolicious Cheesy Biscuits with Turkey Sausage

    1 review

    If you're craving serious comfort food, this sammy is for you. The keto-friendly breakfast of homemade biscuits and turkey sausage...


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    How to Make Old-Fashioned Banana Pudding

    This old-fashioned banana pudding recipe is a classic Southern dessert.


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    What Is a Ritz Torte? The Appalachian Dessert You’ll Be Obsessed With

    This torte is a delicious and easy-to-bake dessert calling for Ritz crackers, pecans, and Cool Whip.



    How to Make a Fluffernutter Sandwich Like a True New Englander

    Never had a fluffernutter? You don't know what you're missing! This marshmallowy sandwich is the ooey, gooey favorite of kids...