How to Make Vegan Burritos
This classic vegan burrito is packed with rice and beans for a filling plant-based meal that's so easy to make.
20 of the Best Midwest Desserts
For homey treats that always hit the spot, go for classic Midwest desserts. No one can resist a homemade buckeye,...
Quebec Maple Syrup Dumplings (Grands-Peres)
These quick and easy maple dumplings are so delicious! They are a classic French Canadian dessert that's comfort food at...
Kentucky Mule
Bourbon lovers will love this Kentucky mule recipe. It's the same as a Moscow mule, but replaces the vodka with...
What Are Goo Goo Clusters?
Not from Nashville? Then it's time you discovered the gooey, delicious world of Goo Goo Clusters—the chocolate-coated, caramel-filled candies.
Harvest Pork Roast
I came up with this one evening when I had butternut squash, fresh picked apples and dried cranberries. I combined...
Cheeseburger Nachos
Cheeseburger nachos are the perfect game-day graze. Load them up with all the toppings or let everyone claim part of...
Pork Tenderloin with Sun-Dried Tomato Cream Sauce
This is my go-to dish for both special occasions and weekday dinners because it's so easy and delicious. We love...
Buffalo Chicken Crunch Wraps
My daughter-in-law loves Buffalo chicken, so I came up with this easy-to-make crunch wrap using all the same flavors and...
Louisiana Meat Pies
I always found the food of Louisiana so full of flavor. These meat pies are my version of the region's...
Sweet and Hot Chicken with Dill Pickle Sauce
This is my low-carb version of Nashville hot chicken. We try to cut carbs as much as possible, so the...
Twice-Cooked Fried Chicken
Fried chicken is my favorite food, so it’s no surprise that I’ve tried dozens of recipes looking for the perfect...
Sweet and Spicy Chicken with Pumpkin Waffles
Whether you’re indulging for brunch or dinner, these chicken and waffles do it all. The Sriracha syrup adds a special...
Cranberry-Orange Chicken Risotto
This pressure-cooker chicken risotto is impressive enough to be on a restaurant menu. The ingredients are comforting and make for...
Smoked Pork Butt
Low and slow is the best way to go when cooking pork butt, and it happens perfectly in a smoker....
Milk Punch
Sip on this celebratory cocktail recipe that dates back generations. Known as a favorite in New Orleans, milk punch is...
Slow-Cooker Chicken Tortilla Soup
Don't be shy about loading up the spices and shredded chicken for this recipe. Slow-cooker chicken tortilla soup tastes amazing...
Minty Avocado Christmas Cookies
Best known in the Southwest, avocado cookies are becoming more popular now that avocados are available year-round. These minty cookies...
Cowboy Spaghetti
Cowboy spaghetti starts on the stovetop and finishes in the oven, giving you plenty of hands-off time to prepare a...
Ketolicious Cheesy Biscuits with Turkey Sausage
If you're craving serious comfort food, this sammy is for you. The keto-friendly breakfast of homemade biscuits and turkey sausage...
How to Make Old-Fashioned Banana Pudding
This old-fashioned banana pudding recipe is a classic Southern dessert.
What Is a Ritz Torte? The Appalachian Dessert You’ll Be Obsessed With
This Appalachian Ritz Torte is a delicious and easy-to-bake dessert recipe calling for Ritz crackers, pecans and Cool Whip.
Mexican Hot Chocolate Cupcakes
In addition to cocoa, Mexican hot chocolate has some signature ingredients including cinnamon and cayenne pepper. I created these delicious...
How to Make a Fluffernutter Sandwich Like a True New Englander
Never had a fluffernutter? You don't know what you're missing! This marshmallowy sandwich is the ooey, gooey favorite of kids...
Loaded Cowboy Queso
Loaded Cowboy Queso is the ultimate football dip! This easy appetizer loaded with cheese, beer, black beans, tomatoes and sausage...
San Francisco Cioppino
Traditionally, cioppino is made with whatever seafood was caught that day or whatever seafood is on hand. It began as...
Blueberry Dump Cake
When I need a quick dessert, this is the recipe I reach for most of the time. I usually have...
Are You Making Nachos the Right Way?
The trick is in the layers.
Southern Deviled Eggs
There is nothing more simple, or delicious, than these southern deviled eggs. I make them for every BBQ, tailgate or...