Mexican

If you’re looking for tasty and fresh Mexican recipes, you’re in luck. We have everything you need to make gourmet-quality Mexican recipes.

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    Chili-Lime Chicken Fajitas

    I like to use my cast-iron skillet for this lime chicken fajitas recipe because it gives the dark sear that flavors the fajitas. If you don't have cast iron, a different pan will work just fine. We go pretty simple with our fajita toppings: lime wedges, cheese and a little sour cream, but you can add anything that you wish. —Ashley Lecker, Green Bay, Wisconsin

    Fiesta Corn

    1 review

    Corn with tomatoes and jalapenos is one of the first dishes I cooked for my husband. Don’t like heat? Use...


    Pressure-Cooker Mexican Stuffed Peppers

    1 review

    These pressure-cooker stuffed peppers get a southwestern twist! The filling also makes a delicious meat loaf that we like cold...


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    Cheddar Jalapeno Chicken Burgers with Guacamole

    6 reviews

    My husband and I are down for anything with guacamole, so it's no wonder that we love these smoking-hot burgers!...


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    Loaded Huevos Rancheros with Roasted Poblano Peppers

    8 reviews

    This is a unique but tasty version of huevos rancheros. It's similar to a cowboy hash, as the potatoes take...

    Air-Fryer Fajita-Stuffed Chicken

    2 reviews

    I had all the ingredients for fajitas, but instead of heating up my big oven I decided to try out...


    Artichoke & Jalapeno Crab Dip

    This has always been a great potluck dish—I haven't found anyone yet who hasn't loved it! The rich and creamy...

    Spicy Stuffed Banana Peppers

    Banana peppers can be very tricky: Sometimes they are hot and sometimes they are not. If you want to be...


    Pressure-Cooker Stuffed Peppers

    1 review

    Here's a good-for-you dinner that's also a meal-in-one classic. Add a salad and, in just moments, call everyone to the...


    Pressure-Cooker Red Pepper Chicken

    Chicken breasts are treated to black beans, red peppers and juicy tomatoes in this southwestern supper. We love it served...


    Slow-Cooker Chicken Enchilada Stuffed Peppers

    7 reviews

    Utilize leftovers and clean out the fridge by making these super simple and tasty stuffed peppers! This is an ideal...

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    Easy Stuffed Poblanos

    1 review

    My partner adores these saucy stuffed peppers—and I love how quickly they come together. Top with low-fat sour cream and...


    Pork Fajita Pasta

    2 reviews

    One night, Janice Thompson and her husband started making fajitas before they realized they didn't have any tortillas. "We improvised...


    Huevos Diablos

    You'll think these eggs really do have a bit of devil's heat in them. For a milder version, remove the...


    Jalapeno Cheese Dip

    Here's a great dip that cooks in the microwave in a matter of minutes. It's perfect to serve to unexpected...


    Colorful Corn Salad

    10 reviews

    This colorful, tasty corn salad is an excellent way to perk up a summer picnic. The seasonings add a bold,...

    Stuffed Roast Pepper Soup

    4 reviews

    After sampling a similar soup at a summer resort, my daughter and I invented this version. Using a colorful variety...


    Olive Pepper Pinwheels

    6 reviews

    "These zippy pinwheels are surprisingly simple to prepare ahead of time and have on hand whenever hunger hits," notes Kristin...


    Santa Fe Chicken Chili

    4 reviews

    Stir up this chili on Sunday and you'll be set for a couple weekday meals. Although we're currently living in...


    Hoosier Chili

    2 reviews

    This chili is a little sweeter than other recipes I've tasted, but I like it that way. It reminds me...


    Fabulous Beef Fajitas

    2 reviews

    It's a breeze to make with the no-fuss Italian dressing marinade and fast-cooking sirloin steak.—Lorna Nault, Chesterton, Indiana


    Three-Bean Chili with Polenta Crust

    6 reviews

    Easy to assemble, this zesty one-dish meal is ideal for a busy weeknight or to serve last-minute guests. Dial down...


    Denver Scramble Tostada

    My tostadas feature the ingredients of a classic Denver omelet: ham, cheddar and green pepper. I also make a zesty...


    Baked Chili

    13 reviews

    This main dish is wonderful the first day and also makes outstanding leftovers. As a student living on my own,...

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    Jalapeno Appetizer Pancakes

    1 review

    Jalapeno peppers and mozzarella cheese give a tasty twist to these bite-size pancakes made from a mix. "My grandchildren love...


    Scalloped Potato Chili

    Potatoes area unique addition to ordinary chili. My mom used to serve this when I was growing up. My husband...


    Deluxe Chili con Carne

    2 reviews

    My husband and I are retired with grown children, so it's nice to have a chili recipe that makes a...


    Grilled Pork and Poblano Peppers

    2 reviews

    My husband and I entertain a lot in summer, and this has quickly become the most-requested dish. I usually serve...


    Ham and Bean Chili

    1 review

    Leftover ham gets an unusual treatment from Carol Forcum of Marion, Illinois in this creative chili blend that features three...


    Zippy Vegetable Chili

    2 reviews

    Pinto beans lend protein while vegetables provide homegrown goodness and pretty color to this chunky chili recipe from Patricia Gibson...