Mexican

If you’re looking for tasty and fresh Mexican recipes, you’re in luck. We have everything you need to make gourmet-quality Mexican recipes.

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    Spicy Pickled Grapes

    1 review

    I love sweet and spicy flavors, so I created these pickled grapes. They are excellent as an appetizer, a sneaky addition to salads or a topper in your favorite Bloody Mary. —Carla Hinkle, Memphis, Tennessee

    Air-Fryer Steak Fajitas

    1 review

    Zesty salsa and tender strips of meat make these air-fryer steak fajitas extra special. —Rebecca Baird, Salt Lake City, Utah


    Cilantro-Lime Chicken

    As a working mom and home cook, I strive to have fabulous, flavor-packed dinners that make my family smile. Nothing...


    Pico de Gallo

    3 reviews

    This easy pico de gallo recipe is a classic for good reason. It pairs with just about everything! My tip...


    Southwestern Pasta Salad

    8 reviews

    I created this southwestern pasta salad for a friend who owns a catering business. I was told it was a...

    Pressure-Cooker Chicken Tortilla Soup

    2 reviews

    Your family will thank you for this pressure cooker chicken tortilla soup! Leftovers taste amazing the next day. —Karen Kelly,...


    Jicama and Black Bean Salad

    1 review

    There are so many colorful items in this black bean salad, there is no need for a garnish. The jicama...

    Chicken Street Tacos with Corn-Jicama Salsa

    Here’s a light, speedy meal you can enjoy anytime. Preparation is so simple—there’s nothing to it. These chicken street tacos...


    Confetti Corn Skillet

    Fresh corn is one of summer’s best veggies. After loads have been harvested, we indulge in that sweet taste of...


    Roasted Red Potato Salad with Chipotle Mayo

    My husband loves potato salad, but I don’t enjoy peeling and boiling potatoes. Oven-roasting the potatoes makes it easy and...


    Vegan Taco Salad

    1 review

    The best salads are made with ingredients that have different textures and complementary flavors. In this vegan taco salad, you'll...

    Vegan Tortilla Soup

    2 reviews

    Quinoa may be an unconventional ingredient, but it adds protein in this vegan tortilla soup, making it hearty enough for...


    Air-Fryer Taquitos

    2 reviews

    I love these any-occasion air-fryer taquitos. Spice them up by adding sliced jalapenos, if desired. — Mark Webber, Valdez, Alaska


    Chicken Avocado Wraps

    I came up with this chicken avocado wrap while trying to figure out what to make for lunch one day....


    Slow-Cooker Chipotle Pork Chops

    4 reviews

    I love the tender texture of pork chops made in the slow cooker! The flavor of this sauce is similar...


    Spicy Stuffed Banana Peppers

    Banana peppers can be very tricky: Sometimes they are hot and sometimes they are not. If you want to be...

    Pressure-Cooker Mexican Shredded Beef Wraps

    The first time I served these wrap sandwiches was at the party after my son’s baptism. Everyone liked them so...


    Grilled Pork Tenderloin with Cherry Salsa Mole

    1 review

    The combination of pork and cherries has long been a favorite of mine. The hint of spice and chocolate in...


    Pressure-Cooker Red Pepper Chicken

    Chicken breasts are treated to black beans, red peppers and juicy tomatoes in this southwestern supper. We love it served...


    Pressure-Cooker Pork Tacos with Mango Salsa

    I've made quite a few tacos in my day, but you can't beat the tender filling made in a pressure...


    Mexican Pork

    2 reviews

    My first time making this dish was a hit with everyone in my family, both young and old. Serve with...


    Southwest Turkey Patties with Beans

    1 review

    These turkey patties are delicious and low in calories. Skip the rice if you're looking to cut carbs. —Dot Carpenter,...


    Easy Sweet and Spicy Chicken

    3 reviews

    Tangy pineapple and peppers, tender chicken and sweet marmalade make a delicious combo. The chili powder and picante sauce add...


    Bourbon Barbecue Chicken Tacos

    5 reviews

    I wanted to try a different take on taco night and decided on barbecue for the theme. Even my father...

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    Shredded Green Chile Beef

    5 reviews

    This Tex-Mex pulled beef roast is tender, slightly spicy, juicy, and so delicious served over mashed potatoes or rice. The...


    Pressure-Cooker Pork Picadillo Lettuce Wraps

    1 review

    Warm pork and cool, crisp lettuce are a combination born in culinary heaven. My spin on a lettuce wrap is...


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    Pressure Cooker Carne Guisada

    2 reviews

    While living away from Texas for a while, my boyfriend and I grew homesick for the spicy flavors of home....


    Pressure Cooker Pork Pozole

    When the snow begins falling, I make a heartwarming stew with pork ribs and hominy. This is a fill-you-up recipe...


    Unfried Refried Beans

    5 reviews

    "Refried beans were a staple in our home when I was growing up, but the dish my dad made called...


    Minty Mango Salsa

    I originally made this colorful mango salsa to garnish a smoked turkey my husband made. We have since tried it...