Spicy Bacon-Wrapped Shrimp
This grilling recipe has been in our family for many years and always gets rave reviews. I combine tender marinated shrimp with bacon strips to produce these delightful appetizers that will surely disappear in a hurry. — Jane Bone, Cape Coral, Florida
Reviews
These are super spicy. Too spicy for my family. I will cut the spices in half next time I try these.
Oh these are so good if you like spicy! I used the half teaspoon of cayenne pepper this was too much for my granddaughters, but for the adults it was perfect. I look forward to making these again.
The marinate is delish. I did not follow the cooking method; instead I baked it at 375 deg F for 15 minutes and then broiled it for a few minutes to get the char taste. All my New Years Eve party guests loved it.
I have made this many times its always a big hit. I make in the am for an evening event, refrigerate then put in a very hot oven til warmed through,delicious
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