Our top-rated casseroles are creamy, cheesy, noodle-y, guaranteed plate-clearing dishes perfect for weeknights. Grab your baking dish, it's time to cook!
82 of Our Favorite Casserole Recipes
Updated on Sep. 20, 2024
Chicken Potpie Casserole
I always have leftover chicken broth on hand and use it for many things, including this comforting family favorite. You can bake your own biscuits as I do or buy them at the store. I like to bake extra biscuits to eat with butter and jam. —Liliane Jahnke, Cypress, Texas
1/82
2/82
Crab Imperial Casserole
Total Time
45 min
Servings
8 servings
From the Recipe Creator:
The recipe serves eight, but plan to double it. Fresh mushrooms and lump crabmeat make it hard to turn down seconds of this rich casserole. —Barbara Carlucci,
Orange Park, Florida
Orange Park, Florida
Nutrition Facts:
1 cup: 344 calories, 12g fat (6g saturated fat), 100mg cholesterol, 806mg sodium, 33g carbohydrate (4g sugars, 2g fiber), 24g protein.
3/82
Spaghetti Squash Casserole
Total Time
1 hour 5 min
Servings
4 servings
From the Recipe Creator:
Spaghetti squash, like zucchini, can take over a garden. This is an excellent way to put that abundance to good use. I got the original spaghetti squash casserole recipe at a cooking class, and I’ve made it many times since. It’s unique and tasty. —Mina Dick, Boissevain, Manitoba
Nutrition Facts:
1-1/3 cups: 411 calories, 20g fat (9g saturated fat), 92mg cholesterol, 488mg sodium, 25g carbohydrate (4g sugars, 3g fiber), 31g protein.
4/82
One-Pot Thanksgiving Dinner
Total Time
45 min
Servings
6 servings
From the Recipe Creator:
This one-pot Thanksgiving dinner tastes like a big holiday dinner without the work. It’s a great way to use up leftover turkey, but I often uses thick slices of deli turkey instead. —Lynne Hahn, Temecula, California
Nutrition Facts:
1-1/3 cups: 302 calories, 11g fat (6g saturated fat), 84mg cholesterol, 823mg sodium, 19g carbohydrate (3g sugars, 1g fiber), 21g protein.
5/82
Chicken and Asparagus Bake
Total Time
45 min
Servings
10 servings
From the Recipe Creator:
Greet guests with a taste of springtime when this chicken asparagus bake is on the menu. It cooks in just half an hour. People savor the rich cheesy sauce, and it freezes well, too. —Ramona Ruskell, Columbia, Missouri
Nutrition Facts:
1 serving: 335 calories, 21g fat (10g saturated fat), 103mg cholesterol, 604mg sodium, 8g carbohydrate (3g sugars, 1g fiber), 28g protein.
6/82
Creamy Chicken and Mushroom Rice Casserole
Total Time
1 hour 10 min
Servings
9 servings
From the Recipe Creator:
Gravy, chicken soup and sour cream make this hearty chicken mushroom rice casserole one you’ll want to curl up with. Be prepared to make it often, as it fills ’em up fast and tastes fantastic! —Nancy Foust, Stoneboro, Pennsylvania
Nutrition Facts:
1-1/3 cups: 305 calories, 12g fat (5g saturated fat), 68mg cholesterol, 790mg sodium, 28g carbohydrate (3g sugars, 2g fiber), 19g protein. Diabetic Exchanges: 2 starch, 2 lean meat, 1 fat.
7/82
Pineapple Chicken Casserole
Total Time
30 min
Servings
4 servings
From the Recipe Creator:
I’m always looking for one-dish dinners like this Hawaiian chicken casserole that save time and cleanup. I love to cook, but with teaching school, playing handbells at church, and juggling my husband’s and teen twins’ schedules, I have little time in the kitchen. —Susan Warren, North Manchester, Indiana
Nutrition Facts:
1-1/2 cups: 335 calories, 12g fat (3g saturated fat), 65mg cholesterol, 1010mg sodium, 30g carbohydrate (10g sugars, 3g fiber), 23g protein.
8/82
Tater Taco Casserole
Total Time
50 min
Servings
8 servings
From the Recipe Creator:
Our family lives and works on a ranch. I like to fix this nicely seasoned taco Tater Tot casserole ahead of time and freeze it for later use. It’s good with a tossed salad or nacho chips and dip. —Ronna Lewis, Plains, Kansas. Next, check out our collection of instant casserole recipes.
Nutrition Facts:
1 serving: 489 calories, 27g fat (8g saturated fat), 73mg cholesterol, 1384mg sodium, 37g carbohydrate (4g sugars, 4g fiber), 24g protein.
9/82
Biscuit Nugget Chicken Bake
Total Time
30 min
Servings
6 servings
From the Recipe Creator:
Topped with seasoned biscuits, this yummy casserole is a fun, easy way to please everyone in the family. It’s one of my favorite recipes for a quick dinner. —Kayla Dempsey, O’Fallon, Illinois
Nutrition Facts:
1 cup: 570 calories, 25g fat (12g saturated fat), 75mg cholesterol, 3144mg sodium, 57g carbohydrate (6g sugars, 2g fiber), 30g protein.
10/82
Sweet-and-Sour Supper
Total Time
50 min
Servings
6 servings
From the Recipe Creator:
My mother shared this recipe, which I've been making for my family for years. The homemade sweet-and-sour sauce is the key to this dish's success. —Dorothy Reimer, Dewberry, Alberta
Nutrition Facts:
1 each: 424 calories, 7g fat (3g saturated fat), 37mg cholesterol, 1518mg sodium, 73g carbohydrate (39g sugars, 2g fiber), 17g protein.
11/82
Puff Pastry Chicken Potpie
Total Time
1 hour 30 min
Servings
8 servings
From the Recipe Creator:
When my wife is craving comfort food, I whip up this chicken pot pie with puff pastry. It's easy to make, sticks to your ribs and delivers soul-satisfying flavor. —Nick Iverson, Denver, Colorado
Nutrition Facts:
1 serving: 523 calories, 25g fat (10g saturated fat), 118mg cholesterol, 768mg sodium, 42g carbohydrate (4g sugars, 6g fiber), 30g protein.
12/82
Burrito Bake
Total Time
55 min
Servings
6 servings
From the Recipe Creator:
Back when I was in college, my roommate would frequently make this economical baked burrito casserole. It's so easy to put together, and one serving goes a long way. —Cindee Ness, Horace, North Dakota
Nutrition Facts:
1 piece: 509 calories, 29g fat (12g saturated fat), 78mg cholesterol, 1403mg sodium, 32g carbohydrate (4g sugars, 3g fiber), 29g protein.
13/82
Chicken and Swiss Stuffing Bake
Total Time
45 min
Servings
8 servings
From the Recipe Creator:
I love to cook but just don't have much time. This casserole is both comforting and fast, which makes it my favorite kind of recipe. I serve it with a green salad. —Jena Coffey, Sunset Hills, Missouri
Nutrition Facts:
1 cup: 247 calories, 7g fat (4g saturated fat), 42mg cholesterol, 658mg sodium, 24g carbohydrate (0 sugars, 3g fiber), 22g protein.
14/82
Vegetable Strata
Total Time
1 hour 55 min
Servings
12 servings
From the Recipe Creator:
We always serve food at our Bunco games, and since one of us is a vegetarian we like to make fun meatless dishes we can all enjoy. This strata can easily be doubled and tastes fantastic hot or at room temperature. —Doris Mancini, Port Orchard, Washington
Nutrition Facts:
1 piece: 677 calories, 36g fat (15g saturated fat), 244mg cholesterol, 940mg sodium, 55g carbohydrate (8g sugars, 5g fiber), 35g protein.
15/82
Reuben Bread Pudding
Total Time
55 min
Servings
6 servings
From the Recipe Creator:
Our Aunt Renee always brought this casserole to family picnics in Chicago.
It became so popular that she started bringing two or three. I have also made
it using dark rye bread or marbled rye, and ham instead of corned beef—all the variations are delicious! —Johnna Johnson, Scottsdale, Arizona
Nutrition Facts:
1 piece: 390 calories, 25g fat (10g saturated fat), 165mg cholesterol, 1295mg sodium, 21g carbohydrate (7g sugars, 3g fiber), 19g protein.
16/82
Roasted Vegetable Strata
Total Time
1 hour 35 min
Servings
8 servings
From the Recipe Creator:
With the abundance of zucchini my family has in the fall, this is the perfect dish to use some of what we have. Cheesy and rich, the warm, classic breakfast dish is sure to please! —Colleen Doucette, Truro, Nova Scotia
Nutrition Facts:
1 piece: 349 calories, 14g fat (5g saturated fat), 154mg cholesterol, 642mg sodium, 40g carbohydrate (9g sugars, 4g fiber), 17g protein. Diabetic Exchanges: 2 starch, 1 vegetable, 1 medium-fat meat, 1 fat.
17/82
BLT Egg Bake
Total Time
30 min
Servings
4 servings
From the Recipe Creator:
BLTs are a favorite at my house, so I created this recipe to combine those flavors into a warm, cozy casserole. It was such a hit, I served it to my church ladies group at a brunch I hosted. —Priscilla Detrick, Catoosa, Oklahoma
Nutrition Facts:
1 serving: 594 calories, 42g fat (16g saturated fat), 251mg cholesterol, 1262mg sodium, 25g carbohydrate (7g sugars, 1g fiber), 27g protein.
18/82
Zucchini Tomato Casserole
Total Time
35 min
Servings
8 servings
From the Recipe Creator:
Even people who don’t like zucchini can’t seem to get enough of this full-flavored side dish. I always bring it to our family gatherings and potlucks because it goes well with any entree. —Cathy Johnston, Ranchester, Wyoming
Nutrition Facts:
1 cup: 224 calories, 16g fat (9g saturated fat), 90mg cholesterol, 527mg sodium, 12g carbohydrate (6g sugars, 2g fiber), 10g protein.
19/82
Crescent Turkey Casserole
Total Time
30 min
Servings
4 servings
From the Recipe Creator:
How do you make a dinner of turkey and vegetables appealing to kids? You turn it into a pie, of course! My version tastes classic but doesn’t take any time at all. —Daniela Essman, Perham, Minnesota
Nutrition Facts:
1 piece: 453 calories, 28g fat (6g saturated fat), 48mg cholesterol, 671mg sodium, 26g carbohydrate (7g sugars, 3g fiber), 22g protein.
20/82
Spinach-Parm Casserole
Total Time
25 min
Servings
6 servings
From the Recipe Creator:
For those who ignore Popeye and won’t eat their spinach, I find that spinach with garlicky butter and Parmesan helps change their minds. —Judy Batson, Tampa, Florida
Nutrition Facts:
2/3 cup: 239 calories, 21g fat (9g saturated fat), 37mg cholesterol, 703mg sodium, 7g carbohydrate (1g sugars, 3g fiber), 10g protein.
21/82
Overnight Asparagus Strata
Total Time
55 min
Servings
8 servings
From the Recipe Creator:
I've made this tasty egg dish for breakfast, brunch, even dinner as a side dish. This is not your run-of-the-mill strata. —Lynn Licata, Sylvania, Ohio
Nutrition Facts:
1 piece: 318 calories, 17g fat (9g saturated fat), 255mg cholesterol, 916mg sodium, 20g carbohydrate (5g sugars, 1g fiber), 21g protein.
22/82
Chicken Taco Pie
Total Time
50 min
Servings
6 servings
From the Recipe Creator:
This is truly a family fave and is perfect for a busy night of rushing to soccer, swimming lessons or scouts. I put it together in the morning and pop it in the oven when we get home. —Karen Latimer, Winnipeg, Manitoba
Nutrition Facts:
1 piece (calculated without sour cream and additional salsa): 328 calories, 17 g fat (6 g saturated fat), 58 mg cholesterol, 1122 mg sodium, 25 g carbohydrate (5 g sugars, 1 g fiber), 17 g protein.
23/82
Cashew Chicken Casserole
Total Time
50 min
Servings
8 servings
From the Recipe Creator:
I especially like this dish because I can get it ready the day before I need it. It's easy to whip up with common pantry items, including macaroni, canned soup and saltine crackers. —Julie Ridlon, Solway, Minnesota
Nutrition Facts:
1-1/4 cups: 464 calories, 25g fat (9g saturated fat), 79mg cholesterol, 1095mg sodium, 36g carbohydrate (6g sugars, 4g fiber), 24g protein.
24/82
Southwest Vegetarian Bake
Total Time
1 hour 15 min
Servings
8 servings
From the Recipe Creator:
This veggie-packed casserole hits the spot on chilly nights. It's a healthy canned vegetable recipe that's perfect any time I have a taste for Mexican food with all the fixings. —Patricia Gale, Monticello, Illinois
Nutrition Facts:
1 cup: 285 calories, 10g fat (5g saturated fat), 21mg cholesterol, 759mg sodium, 36g carbohydrate (6g sugars, 4g fiber), 15g protein. Diabetic exchanges: 2 starch, 2 vegetable, 1 lean meat, 1 fat.
25/82
Red Potato Casserole
Total Time
45 min
Servings
8 servings
From the Recipe Creator:
This potato casserole has the same flavor of the potato skins you can order as a restaurant appetizer. It's an ideal dish for tailgating and potlucks. —Charlane Gathy, Lexington, Kentucky
Nutrition Facts:
3/4 cup: 187 calories, 12g fat (7g saturated fat), 23mg cholesterol, 245mg sodium, 15g carbohydrate (2g sugars, 1g fiber), 6g protein.
26/82
Chicken and Wild Rice Casserole
Total Time
50 min
Servings
8 servings
From the Recipe Creator:
While this special chicken and wild rice casserole is perfect for a company dinner, it's so good that I often make it for everyday family meals. We think it is very nice served with some crusty rolls or French bread. —Elizabeth Tokariuk, Lethbridge, Alberta
Nutrition Facts:
1 cup: 382 calories, 19g fat (8g saturated fat), 98mg cholesterol, 878mg sodium, 26g carbohydrate (3g sugars, 3g fiber), 27g protein.
27/82
Seafood Casserole
Total Time
1 hour
Servings
6 servings
From the Recipe Creator:
A family favorite, this rice casserole is filled with plenty of seafood and veggies. It's hearty, homey and so easy to make. —Nancy Billups, Princeton, Iowa
Nutrition Facts:
1-1/2 cups: 585 calories, 34g fat (5g saturated fat), 209mg cholesterol, 1045mg sodium, 31g carbohydrate (5g sugars, 2g fiber), 37g protein.
28/82
Broccoli Casserole
Total Time
50 min
Servings
8 servings
From the Recipe Creator:
Even people who don’t like broccoli beg me to make this comforting broccoli cheese casserole recipe. It's similar to a classic green bean casserole, but the melted cheese just puts it over the top. —Elaine Hubbard, Pocono Lake, Pennsylvania
Nutrition Facts:
3/4 cup: 359 calories, 26g fat (11g saturated fat), 30mg cholesterol, 641mg sodium, 19g carbohydrate (4g sugars, 3g fiber), 8g protein.
29/82
Chicken Tamale Casserole
Total Time
35 min
Servings
8 servings
From the Recipe Creator:
When I serve this Mexican-style casserole, everyone scrapes the plate clean. Offer fresh toppings like green onions, tomatoes and avocado. —Jennifer Stowell, Smithville, Missouri
Nutrition Facts:
1 piece: 364 calories, 17g fat (7g saturated fat), 81mg cholesterol, 851mg sodium, 35g carbohydrate (9g sugars, 4g fiber), 21g protein.
30/82
Broccoli Scalloped Potatoes
Total Time
1 hour 25 min
Servings
8 servings
From the Recipe Creator:
The combination of ham and cheese creates a wonderfully smoky flavor. I also love that I can cook an entire meal—vegetable and all—in one standout dish. —Denell Syslo, Fullerton, Nebraska
Nutrition Facts:
1 serving: 309 calories, 17g fat (10g saturated fat), 61mg cholesterol, 626mg sodium, 23g carbohydrate (3g sugars, 2g fiber), 17g protein.
31/82
Zucchini Pizza Casserole
Total Time
1 hour
Servings
8 servings
From the Recipe Creator:
My husband has a hearty appetite, our two kids never tire of pizza, and I grow lots of zucchini. So this tasty tomato casserole is absolutely tops with us throughout the entire year. Once you've tried the recipe, you may even decide to grow more zucchini in your own garden next summer! —Lynn Bernstetter, White Bear Lake, Minnesota
Nutrition Facts:
1 cup: 315 calories, 20g fat (10g saturated fat), 119mg cholesterol, 855mg sodium, 10g carbohydrate (4g sugars, 2g fiber), 25g protein.
32/82
Firecracker Casserole
Total Time
40 min
Servings
8 servings
From the Recipe Creator:
My husband and I love this southwestern-style firecracker casserole. The flavor reminds us of enchiladas, but the recipe doesn't require the extra time to roll them up. —Teressa Eastman, El Dorado, Kansas
Nutrition Facts:
1 piece: 363 calories, 18g fat (8g saturated fat), 72mg cholesterol, 941mg sodium, 21g carbohydrate (2g sugars, 4g fiber), 28g protein.
33/82
Chicken Zucchini Casserole
Total Time
1 hour 5 min
Servings
6 servings
From the Recipe Creator:
A co-worker shared this chicken zucchini casserole recipe that was originally her grandmother's. When I make it, I use precooked chicken from the grocery store and fresh zucchini my neighbor gives me from his garden. —Bev Dutro, Dayton, Ohio
Nutrition Facts:
1 cup: 481 calories, 31g fat (18g saturated fat), 115mg cholesterol, 1174mg sodium, 27g carbohydrate (6g sugars, 2g fiber), 21g protein.
34/82
Pizza Noodle Bake
Total Time
40 min
Servings
6 servings
From the Recipe Creator:
Here’s a family-pleasing casserole that comes together in a snap, making it perfect for a weeknight meal. Double the recipe and freeze one for later! —Bernice Knutson, Soldier, Iowa
Nutrition Facts:
1-1/3 cups: 644 calories, 33g fat (15g saturated fat), 160mg cholesterol, 913mg sodium, 42g carbohydrate (6g sugars, 4g fiber), 43g protein.
35/82
Potluck Taco Casserole
Total Time
45 min
Servings
8 servings
From the Recipe Creator:
This is the dish I most often take to potlucks, and the pan comes home empty every time. —Kim Stoller, Smithville, Ohio
Nutrition Facts:
1 serving: 472 calories, 27g fat (14g saturated fat), 205mg cholesterol, 1360mg sodium, 24g carbohydrate (3g sugars, 1g fiber), 32g protein.
36/82
King Ranch Casserole
Total Time
55 min
Servings
8 servings
From the Recipe Creator:
This Tex-Mex casserole is layered with chicken, corn tortillas and cream soups. Even though the true origin of this dish is unknown, it's the unofficial casserole of Texas. —Nancy Mock, Southbridge, Massachusetts
38/82
Keto Breakfast Casserole
Total Time
50 min
Servings
12 servings
From the Recipe Creator:
Start your day with this high-protein, low-carb and keto-friendly breakfast casserole. Stuffed with ingredients like bacon, sausage, zucchini, red peppers and Gruyere cheese, it’s a meal brimming with big flavors. —Lauren Habermehl, Pewaukee, Wisconsin
Nutrition Facts:
1 piece: 288 calories, 23g fat (11g saturated fat), 240mg cholesterol, 522mg sodium, 3g carbohydrate (1g sugars, 1g fiber), 16g protein.
39/82
Asparagus Casserole
Total Time
45 min
Servings
8 servings
From the Recipe Creator:
Fresh asparagus is best for this decadent and quick casserole. The crisp-tender stalks are enveloped in a beautiful creamy Parmesan sauce and topped with a buttery cracker topping. —Taste of Home Test Kitchen
Nutrition Facts:
1 serving: 206 calories, 14g fat (8g saturated fat), 47mg cholesterol, 584mg sodium, 12g carbohydrate (3g sugars, 1g fiber), 7g protein.
40/82
Keto Cheeseburger Casserole
Total Time
40 min
Servings
6 servings
Nutrition Facts:
1 serving: 408 calories, 31g fat (14g saturated fat), 103mg cholesterol, 1047mg sodium, 6g carbohydrate (2g sugars, 1g fiber), 27g protein.
41/82
Buffalo Chicken Casserole
Total Time
55 min
Servings
8 servings
From the Recipe Creator:
My mom makes Buffalo chicken dip that is absolutely to die for. Everyone eats too much, forgetting to leave room for the main meal. To solve the problem, she just made it into a dinner itself! —Anne Lynn, Brooksville, Florida
Nutrition Facts:
1 serving: 528 calories, 25g fat (7g saturated fat), 82mg cholesterol, 1299mg sodium, 46g carbohydrate (5g sugars, 2g fiber), 29g protein.
42/82
Doritos Chicken Casserole
Total Time
45 min
Servings
8 servings
From the Recipe Creator:
When anyone tries this family recipe, they fall in love. And, truly, what's not to love about savory chicken, zesty taco seasoning and gooey cheddar, all layered with crispy nacho chips? —Marilynn Bolle, Longview, Texas
Nutrition Facts:
1 serving: 543 calories, 30g fat (11g saturated fat), 86mg cholesterol, 1247mg sodium, 35g carbohydrate (4g sugars, 5g fiber), 31g protein.
43/82
Chicken Alfredo Casserole
Total Time
50 min
Servings
8 servings
From the Recipe Creator:
Keep this easy chicken Alfredo casserole recipe on hand when you need a simple supper in a snap. It starts with uncooked penne, which you toss with cubed cooked chicken, garlic-spiked sauce and broth, then bake in the oven until the pasta is al dente. —Becky Hauge, Carson, North Dakota
Nutrition Facts:
1 serving: 532 calories, 22g fat (13g saturated fat), 86mg cholesterol, 1230mg sodium, 52g carbohydrate (3g sugars, 3g fiber), 31g protein.
44/82
Hamburger Rice Casserole
Total Time
45 min
Servings
6 servings
Nutrition Facts:
1 serving: 430 calories, 20g fat (9g saturated fat), 74mg cholesterol, 1294mg sodium, 38g carbohydrate (5g sugars, 3g fiber), 23g protein.
45/82
Gluten-Free Green Bean Casserole
Total Time
50 min
Servings
10 servings
Nutrition Facts:
3/4 cup: 283 calories, 18g fat (7g saturated fat), 18mg cholesterol, 824mg sodium, 26g carbohydrate (4g sugars, 4g fiber), 5g protein.
46/82
Doritos Casserole
Total Time
40 min
Servings
8 servings
From the Recipe Creator:
Here's everything you love about nachos and tacos in a beefy, cheesy and creamy layered casserole! Doritos add that beloved nacho flavor, and you can customize each serving with sides of avocado, salsa, jalapenos and sour cream. —Taste of Home Test Kitchen
Nutrition Facts:
1 serving: 580 calories, 39g fat (16g saturated fat), 98mg cholesterol, 865mg sodium, 31g carbohydrate (4g sugars, 4g fiber), 26g protein.
47/82
Brioche French Toast Casserole
Total Time
55 min
Servings
8 servings
From the Recipe Creator:
French toast is fabulous, but standing in front of a skillet for a half hour making 10 pieces of French toast is not a treat for anyone, especially a mom on Mother’s Day! That’s why I love this recipe: You (or your minions) can prep it in five minutes and pop it in the oven. If you can't find brioche, a soft challah bread works, too. —Karen Nochimowski, Deerfield, Illinois
Nutrition Facts:
1 serving: 358 calories, 15g fat (8g saturated fat), 197mg cholesterol, 358mg sodium, 45g carbohydrate (23g sugars, 1g fiber), 11g protein.
48/82
Keto Taco Casserole
Total Time
30 min
Servings
4 servings
Nutrition Facts:
1 serving: 490 calories, 33g fat (14g saturated fat), 120mg cholesterol, 1339mg sodium, 15g carbohydrate (2g sugars, 2g fiber), 33g protein.
49/82
Loaded Cauliflower Casserole
Total Time
1 hour 15 min
Servings
10 servings
Nutrition Facts:
1 serving: 456 calories, 36g fat (19g saturated fat), 101mg cholesterol, 790mg sodium, 17g carbohydrate (5g sugars, 3g fiber), 15g protein.
50/82
Brussels Sprout Casserole
Total Time
1 hour
Servings
8 servings
From the Recipe Creator:
Brussels sprouts fans, get ready for the ultimate comfort dish. The sprouts stay crisp-tender when baked in a garlicky, creamy white cheddar sauce, and it's all topped with crispy bacon and golden bread crumbs. —Julie Andrews, Rockford, Michigan
Nutrition Facts:
1 serving: 268 calories, 21g fat (11g saturated fat), 52mg cholesterol, 533mg sodium, 15g carbohydrate (4g sugars, 4g fiber), 8g protein.
51/82
Chicken Tortilla Casserole
Total Time
50 min
Servings
8 servings
From the Recipe Creator:
Mother frequently made this comforting chicken tortilla casserole when I was growing up. Our family would scrape the pan clean. Chicken, cheese and zippy green chiles are a mouthwatering mix. —Jerri Moror, Rio Rancho, New Mexico
Nutrition Facts:
1 piece: 359 calories, 17g fat (8g saturated fat), 81mg cholesterol, 1007mg sodium, 26g carbohydrate (2g sugars, 3g fiber), 25g protein.
52/82
Mexicali Casserole
Total Time
1 hour 10 min
Servings
6 servings
From the Recipe Creator:
If you like Mexican food but are watching your diet, try this tasty bake. It takes advantage of ground turkey and reduced-fat cheese without sacrificing flavor. —Gertrudis C. Miller, Evansville, Indiana
Nutrition Facts:
1 serving: 331 calories, 9g fat (3g saturated fat), 59mg cholesterol, 604mg sodium, 38g carbohydrate (5g sugars, 6g fiber), 25g protein. Diabetic Exchanges: 3 lean meat, 2 starch, 2 vegetable.
53/82
Broccoli Biscuit Squares
Total Time
50 min
Servings
6 servings
From the Recipe Creator:
With their cheesy biscuit-like crust, these pretty squares disappear quickly at our house. We eat them for breakfast, brunch and dinner. —Vi Janus, Pelican Lake, Wisconsin
Nutrition Facts:
1 piece: 544 calories, 30g fat (13g saturated fat), 213mg cholesterol, 1286mg sodium, 36g carbohydrate (4g sugars, 4g fiber), 33g protein.
54/82
Artichoke Ratatouille Chicken
Total Time
1 hour 25 min
Servings
6 servings
From the Recipe Creator:
I loaded all the fresh produce I could find into this speedy chicken dinner. Serve it on its own or over pasta. —Judy Armstrong, Prairieville, Louisiana
Nutrition Facts:
1-2/3 cups: 252 calories, 9g fat (2g saturated fat), 67mg cholesterol, 468mg sodium, 15g carbohydrate (4g sugars, 4g fiber), 28g protein. Diabetic Exchanges: 3 lean meat, 1 starch, 1 fat.
55/82
Southwestern Casserole
Total Time
1 hour 5 min
Servings
2 casseroles (6 servings each)
From the Recipe Creator:
I’ve been making this mild family-pleasing southwest casserole for years. It tastes wonderful and fits nicely into our budget. Best of all, the recipe makes a second casserole to freeze and enjoy later. —Joan Hallford, North Richland Hills, Texas
Nutrition Facts:
1 cup: 321 calories, 15g fat (7g saturated fat), 64mg cholesterol, 673mg sodium, 23g carbohydrate (5g sugars, 4g fiber), 24g protein.
56/82
Tuna Mushroom Casserole
Total Time
55 min
Servings
6 servings
From the Recipe Creator:
I love to serve this dressed-up version of a tuna casserole. The green beans add nice texture, color and flavor. The first time I made this dish, my uncle asked for seconds even though tuna casseroles are not usually his favorite.
—Jone Furlong, Santa Rosa, California
Nutrition Facts:
1 each: 343 calories, 15g fat (5g saturated fat), 57mg cholesterol, 770mg sodium, 27g carbohydrate (7g sugars, 2g fiber), 24g protein.
57/82
Cabbage Roll Casserole
Total Time
1 hour 15 min
Servings
8 servings
From the Recipe Creator:
I layer cabbage with tomato sauce and ground beef lasagna-style to create a hearty casserole that tastes like cabbage rolls but without all the work. —Doreen Martin, Kitimat, British Columbia
Nutrition Facts:
1-1/3 cups: 384 calories, 19g fat (7g saturated fat), 83mg cholesterol, 813mg sodium, 26g carbohydrate (6g sugars, 5g fiber), 29g protein.
58/82
Penne and Smoked Sausage
Total Time
45 min
Servings
6 servings
From the Recipe Creator:
This pasta is a must-try smoked sausage recipe. It just tastes so good when it’s hot and bubbly from the oven. The cheddar french-fried onions lend a cheesy, crunchy touch. —Margaret Wilson, Sun City, California
Nutrition Facts:
1-1/2 cups: 553 calories, 35g fat (14g saturated fat), 70mg cholesterol, 1425mg sodium, 36g carbohydrate (7g sugars, 3g fiber), 22g protein.
59/82
Taco Noodle Dish
Total Time
30 min
Servings
6 servings
From the Recipe Creator:
I got creative while we were housebound during a snowstorm one winter...and used ingredients I had on hand to come up with this hearty casserole. Later, I modified it so it has less fat and fewer calories. —Judy Munger, Warren, Minnesota
Nutrition Facts:
1 serving: 455 calories, 20g fat (7g saturated fat), 140mg cholesterol, 954mg sodium, 27g carbohydrate (7g sugars, 3g fiber), 40g protein.
60/82
Chicken Noodle Casserole
Total Time
55 min
Servings
6 servings
From the Recipe Creator:
Everyone who tries this comforting cheesy chicken casserole asks for the recipe. It's so simple to make that sometimes I feel as if I'm cheating! —Kay Pederson, Yellville, Arkansas
Nutrition Facts:
1 cup: 632 calories, 35g fat (12g saturated fat), 130mg cholesterol, 751mg sodium, 47g carbohydrate (3g sugars, 3g fiber), 32g protein.
61/82
Eggplant Sausage Casserole
Total Time
1 hour 30 min
Servings
12 servings
From the Recipe Creator:
If you want your kids to happily eat their eggplant, serve it in this lovely layered casserole. Our whole family enjoys it. Always a popular potluck item, it's a great company dish, as well. —Carol Mieske, Red Bluff, California
Nutrition Facts:
1 serving: 606 calories, 36g fat (15g saturated fat), 94mg cholesterol, 1066mg sodium, 41g carbohydrate (11g sugars, 4g fiber), 31g protein.
62/82
Chicken Divan Casserole
Total Time
55 min
Servings
10 servings
From the Recipe Creator:
This tasty chicken divan recipe was given to me by a friend years ago, and it's been a family favorite ever since. My daughters enjoy making this dish in their own homes and get the same enthusiastic compliments I always do! —Mary Pat Lucia, North East, Pennsylvania
Nutrition Facts:
1 cup: 412 calories, 24g fat (12g saturated fat), 98mg cholesterol, 798mg sodium, 20g carbohydrate (3g sugars, 3g fiber), 22g protein.
63/82
Makeover Shrimp Rice Casserole
Total Time
1 hour 10 min
Servings
6 servings
From the Recipe Creator:
I am fond of this lighter version of my shrimp casserole. It has only half the calories and sodium and less fat than my original recipe. —Marie Roberts, Lake Charles, Louisiana
Nutrition Facts:
1 cup: 318 calories, 10g fat (6g saturated fat), 137mg cholesterol, 621mg sodium, 35g carbohydrate (7g sugars, 4g fiber), 24g protein. Diabetic Exchanges: 3 lean meat, 2 starch, 1 vegetable, 1 fat.
64/82
Chicken Broccoli Casserole
Total Time
45 min
Servings
6 servings
From the Recipe Creator:
This delicious chicken and broccoli casserole recipe is a twist on chicken divan that came from an old boss. It’s quick, satisfying comfort food. —Jennifer Schlachter, Big Rock, Illinois
Nutrition Facts:
1-1/3 cups: 317 calories, 13g fat (5g saturated fat), 62mg cholesterol, 899mg sodium, 19g carbohydrate (4g sugars, 1g fiber), 21g protein.
65/82
French Fry Casserole
Total Time
1 hour
Servings
8 servings
From the Recipe Creator:
Kids love this casserole because it combines two of their favorite fast foods. And I like the fact that I can whip it up with just a few ingredients and little prep time. It's a win-win for all! —Karen Owen, Rising Sun, Indiana
Nutrition Facts:
1-1/2 cups: 352 calories, 17g fat (5g saturated fat), 62mg cholesterol, 668mg sodium, 25g carbohydrate (1g sugars, 2g fiber), 25g protein.
66/82
Italian Sausage Casserole
Total Time
1 hour 15 min
Servings
12 servings
From the Recipe Creator:
At the start of each week, my family is already looking forward to our traditional weekend breakfasts, when I serve warm and wonderful dishes such as this. The make-ahead convenience lets me relax with the family as the savory aroma fills the house. —Nancy Robinson, Kansas City, Kansas
Nutrition Facts:
1 piece: 329 calories, 24g fat (10g saturated fat), 195mg cholesterol, 643mg sodium, 11g carbohydrate (4g sugars, 1g fiber), 18g protein.
67/82
Chicken Amandine
Total Time
1 hour 5 min
Servings
8 servings
From the Recipe Creator:
With colorful green beans and pimientos, this attractive casserole is terrific for the holidays. This is true comfort food at its finest. —Kat Woolbright, Wichita Falls, Texas
Nutrition Facts:
1 cup: 297 calories, 13g fat (3g saturated fat), 54mg cholesterol, 912mg sodium, 24g carbohydrate (3g sugars, 3g fiber), 22g protein.
68/82
Crab-Spinach Egg Casserole
Total Time
40 min
Servings
16 servings
From the Recipe Creator:
I've developed a strong interest in cooking over the years. As a matter of fact, I came up with this casserole as a special breakfast for our daughter when she was home for a visit. —Steve Heaton, Deltona, Florida
Nutrition Facts:
1 piece: 163 calories, 9g fat (5g saturated fat), 141mg cholesterol, 265mg sodium, 8g carbohydrate (2g sugars, 1g fiber), 10g protein.
69/82
Wild Rice Casserole
Total Time
1 hour 40 min
Servings
10 servings
From the Recipe Creator:
The wild rice adds a wonderful flavor to this casserole. I like to serve it on special occasions. —Jann Marie Foster, Minneapolis, Minnesota
Nutrition Facts:
3/4 cup: 318 calories, 19g fat (10g saturated fat), 56mg cholesterol, 583mg sodium, 31g carbohydrate (3g sugars, 2g fiber), 8g protein.
70/82
Kentucky Spoon Bread
Total Time
1 hour
Servings
8 servings
From the Recipe Creator:
This is a traditional Kentucky recipe. It’s a popular side dish served all year long. If you’ve never tried spoon bread before, I think you’ll find it’s tasty and comforting. —Caroline Brown, Lexington, Kentucky
Nutrition Facts:
1 serving: 192 calories, 7g fat (4g saturated fat), 87mg cholesterol, 433mg sodium, 23g carbohydrate (8g sugars, 1g fiber), 8g protein.
71/82
Turkey Spaghetti Casserole
Total Time
1 hour 45 min
Servings
6 servings
From the Recipe Creator:
My mom made this creamy and comforting dish while I was growing up. Whenever I have leftover chicken or turkey, I look forward to making this simple yet tasty meal. —Casandra Hetrick, Lindsey, Ohio
Nutrition Facts:
1 cup: 284 calories, 6g fat (3g saturated fat), 62mg cholesterol, 702mg sodium, 30g carbohydrate (4g sugars, 3g fiber), 26g protein. Diabetic Exchanges: 3 lean meat, 1-1/2 starch, 1 vegetable, 1/2 fat.
72/82
Creamy Reuben Casserole
Total Time
35 min
Servings
4 servings
From the Recipe Creator:
This dish features corned beef, sauerkraut and other ingredients that make Reuben sandwiches so popular. —Margery Bryan, Moses Lake, Washington
Nutrition Facts:
1 serving: 435 calories, 34g fat (18g saturated fat), 117mg cholesterol, 1274mg sodium, 16g carbohydrate (5g sugars, 4g fiber), 18g protein.
73/82
Broccoli-Mushroom Bubble Bake
Total Time
45 min
Servings
12 servings
From the Recipe Creator:
I got bored with the same old breakfast casseroles served at our monthly moms' meeting, so I decided to create something new. Judging by the reactions of the other moms, this one's a keeper. —Shannon Koene, Blacksburg, Virginia
Nutrition Facts:
1 serving: 233 calories, 13g fat (6g saturated fat), 64mg cholesterol, 648mg sodium, 21g carbohydrate (6g sugars, 1g fiber), 9g protein.
74/82
Chicken and Rice Casserole
Total Time
30 min
Servings
8 servings
From the Recipe Creator:
Need a last-minute dish? This quick and cheesy casserole is ready in 30 minutes and only has seven ingredients, most of which are pantry staples. —Cathy Trochelman, Brookfield, Wisconsin
Nutrition Facts:
1 serving: 389 calories, 18g fat (8g saturated fat), 63mg cholesterol, 1754mg sodium, 34g carbohydrate (2g sugars, 3g fiber), 21g protein.
75/82
Chicken Broccoli Rice Casserole
Total Time
45 min
Servings
8 servings
From the Recipe Creator:
Put your leftover chicken to good use with this cheesy chicken and broccoli casserole. It's baked to a golden brown with a buttery Ritz cracker topping. —Cathy Trochelman, Brookfield, Wisconsin
Nutrition Facts:
1 serving: 421 calories, 23g fat (11g saturated fat), 75mg cholesterol, 1324mg sodium, 30g carbohydrate (3g sugars, 2g fiber), 22g protein.
76/82
Cheeseburger Casserole
Total Time
45 min
Servings
8 servings
From the Recipe Creator:
This comforting casserole combines the best elements of a cheeseburger, including the cheese and toppings. The best part? It's all made in one pot! —Taste of Home Test Kitchen
Nutrition Facts:
1 serving: 540 calories, 24g fat (12g saturated fat), 84mg cholesterol, 988mg sodium, 52g carbohydrate (6g sugars, 4g fiber), 30g protein.
77/82
Chicken Parmesan Casserole
Total Time
1 hour 5 min
Servings
10 servings
From the Recipe Creator:
Use your favorite marinara sauce in this cheesy chicken Parmesan casserole. No need to cook the pasta or chicken separately, as it all bakes in one dish! —Cathy Trochelman, Brookfield, Wisconsin
Nutrition Facts:
1 serving: 424 calories, 15g fat (6g saturated fat), 66mg cholesterol, 863mg sodium, 44g carbohydrate (6g sugars, 3g fiber), 27g protein.
78/82
Philly Cheesesteak Casserole
Total Time
50 min
Servings
6 servings
From the Recipe Creator:
With onions, peppers, beef and cheese, this pasta casserole has all the fixings of your favorite sandwich. The only thing missing is the bread! —Cathy Trochelman, Brookfield, Wisconsin
Nutrition Facts:
1 serving: 702 calories, 37g fat (20g saturated fat), 121mg cholesterol, 993mg sodium, 61g carbohydrate (6g sugars, 4g fiber), 33g protein.
79/82
Chicken and Potato Casserole
Total Time
50 min
Servings
8 servings
From the Recipe Creator:
This creamy chicken and potato casserole is ready in under an hour. Corn adds brightness of the cheesy dish that's sure to feed a crowd. —Sarah Farmer, Waukesha, Wisconsin
Nutrition Facts:
1 serving: 334 calories, 15g fat (7g saturated fat), 62mg cholesterol, 739mg sodium, 32g carbohydrate (5g sugars, 5g fiber), 18g protein.
80/82
Spinach Casserole
Total Time
45 min
Servings
16 servings
From the Recipe Creator:
Creamed spinach just got an upgrade. This cheesy spinach bake is the perfect holiday side dish. It's topped with buttery Parmesan breadcrumbs for an added crunch. —Cathy Trochelman, Brookfield, Wisconsin
Nutrition Facts:
1 serving: 225 calories, 17g fat (9g saturated fat), 43mg cholesterol, 737mg sodium, 9g carbohydrate (2g sugars, 2g fiber), 8g protein.
81/82
Walking Taco Casserole
Total Time
40 min
Servings
8 servings
From the Recipe Creator:
This beefy, cheesy bake turns a walking taco into a dinner-ready dish. Serve the casserole with your favorite taco toppings. —Taste of Home Test Kitchen
Nutrition Facts:
1 serving: 500 calories, 29g fat (9g saturated fat), 60mg cholesterol, 1096mg sodium, 37g carbohydrate (5g sugars, 5g fiber), 22g protein.
82/82
Chicken Fajita Casserole
Total Time
50 min
Servings
6 servings
From the Recipe Creator:
Baked to a golden brown, this cheesy chicken fajita casserole can be topped or served with all your favorite fixings, like guacamole and tortilla chips. It uses instant rice, making it a convenient and pantry-friendly dish. —Taste of Home Test Kitchen
Nutrition Facts:
1 serving: 447 calories, 24g fat (11g saturated fat), 97mg cholesterol, 1086mg sodium, 30g carbohydrate (3g sugars, 2g fiber), 26g protein.
