Herb-Crusted Pork Roast
There is nothing like a well-seasoned pork roast, pan-seared and baked to perfection. The moist meat gets a flavor boost...
Triple-Apple Pie
This won the blue ribbon in the Double Crust Apple Pie class at the Iowa State Fair. It’s my original...
Strawberry Poppyseed Salad with Chicken
I love the Strawberry Poppyseed Salad at Panera Bread but can't always make it to the restaurant, so I created...
Maple Cream Meringue Pie
This dessert won first place in the pie category at the annual Vermont Maple Festival. It’s simple to make and...
Pumpkin Patch Biscuits
I got smart and started making double batches of these moist, fluffy biscuits to meet the demand. My dad loves...
Simple Salmon Chowder
I've lived on a farm in the Yakima Valley all my life. I have a big garden, and by the...
Contest-Winning German Chocolate Cream Pie
I've won quite a few awards in recipe contests over the past 10 years, and I was delighted that this...
Cauliflower Parmesan Casserole
A lighter version of a classic white sauce coats cauliflower in this dish that’s perfect for a potluck buffet. —Taste...
Four-Cheese Sausage Rigatoni
To make this twist on traditional baked pasta, we start with creamy goat cheese and build from there with mozzarella,...
Jazzed-Up Green Bean Casserole
After trying many variations of this old standby, I decided to give it a little kick. The crunchy texture from...
Apple Stuffing Balls
I served these fun appetizers for the first time on Thanksgiving. My family asked me to make them several times...
Homemade Pear Pie
I entered this pie in a local baking contest and ended up winning! Bartlett pears hold up well when baked,...
West African Chicken Stew
I really love African flavors, but you don't really encounter them much in the U.S. Here the combination of native...
Apple-Cherry Cream Cheese Pie
A layer of sweetened cream cheese topped with a tart fruit filling makes this pie popular with family, friends and...
Pat’s King of Steaks Philly Cheesesteak
This cheesesteak, an iconic sandwich in Philly, is a bestseller at Pat's King of Steaks restaurant. Patrons praise its thinly...
Coconut Rum Balls
My mom has made rum balls for as long as I can remember. They look beautiful on a dessert spread...
Strawberry Kale Salad
This fresh, zingy salad is super easy and tastes just like the one I get at Culver's! The sliced strawberries...
Copycat Chicken Salad
Inspired by Chick-fil-A chicken salad, this recipe is incredibly easy to make, and your family will love it. The sweet...
Easy Oatmeal Cream Pies
These easy cookies use only five ingredients and taste very similar to a store-bought cookie. Of course, everything's better from...
Giant Lemon Sugar Cookies
These wonderfully chewy cookies have a light lemon flavor from both the juice and zest. The sanding sugar on top...
Cream Cheese Blueberry Pie
This blueberry cream cheese pie is guaranteed to please. —Lisieux Bauman, Cheektowaga, New York
New England Lamb Bake
This dish is hearty and perfect for warming up on a chilly winter evening. The aroma is almost as delightful...
Rhubarb Bread
This is quite a good bread - our family really enjoys it! It's also very quick and easy to prepare,...
Fluffy Hot Chocolate
This is our daughter's favorite hot chocolate recipe. It may look like ordinary cocoa, but a touch of vanilla sets...
Ham ‘n’ Swiss Chicken
This saucy casserole allows you to enjoy all the rich, traditional flavor of Cordon Bleu with less effort. It's a...
Traditional Lasagna
My family first tasted this rich, homemade lasagna recipe at a friend's home on Christmas Eve. We were so impressed...
Curly Noodle Chicken Soup
I created this recipe to serve at a dinner I hosted for a group of friends. The main course was...
Cream Cheese Swirl Brownies
I'm a chocolate lover, and these cream cheese brownies have satisfied my cravings many times. No one guesses the brownies...
Potluck German Apple Cake
My mother made this German apple cake for my brothers and me when we were kids. It's an excellent choice...