Lemon Blackberry Tortilla French Toast
This twist on crepes is tart-sweet with a creamy lemon filling and juicy blackberries. Think of this as a cross between thin French toast, light crepes and crispy quesadillas. —Arlene Erlbach, Morton Grove, Illinois
Sweet-Tart Rhubarb Crepes
This recipe's name speaks true to its well-balanced flavor from tart rhubarb and sweet orange. It's a wonderful, unique breakfast...
Chocolate Strawberry Waffles a la Mode
Waffles are not just for breakfast anymore. Drizzle with chocolate, top with strawberry pie filling and a scoop of ice...
Chocolate Dessert Waffles
Warm from the iron, these fun-to-eat waffles can be dressed up in their 'sundae' best, says Nanette Ehrsam, Wichita Falls,...
Crepes with Berries
I found this low-fat recipe in a magazine and made it even quicker and lighter. The crepe batter whips up...
Sweet Corn Blintzes
I often make a double batch of these blintzes to take to work. I always come home with an empty...
Ham and Apricot Crepes
A sweet apricot sauce nicely complements these savory ham crepes.
Banana Crepes
I like to serve this impressive treat at parties. The pleasant banana-orange flavor makes it wonderful for dinner or brunch....
Sausage-Filled Crepes
I first made this recipe 30 years ago, when my children were young. It’s still one of their favorites and...
Strawberry Cream Crepes
Guaranteed to impress, sensational Strawberry Cream Crepes come together easily on the stovetop—without any hard-to-find ingredients. In fact, now one...
Breakfast Pudding Crepes
This originally was a dessert recipe, but my family enjoyed it so much that I turned it into a breakfast...
Chocolate Dessert Waffles with Raspberries
When I was a little girl, growing up in Kansas City, Mo., my mother made these waffles for the family,...
Caramel Cream Crepes for 2
Created by our Test Kitchen, these lovely, homemade crepes are a cinch to whip up, and the creamy caramel filling...
Tiramisu Crepes
Delicate crepes, filled with creamy mascarpone cheese and laced with vanilla and a hint of coffee liqueur, always make for...
Asparagus in Corn Crepes
It's impressive on a buffet, but this dish is not as complicated as it looks. Thin sweet corn pancakes are...
Caramel Apple Crepes
Caramel and apple are such a popular flavor combination. When combined with store-bought crepes that are filled with a rich...
Chocolate Cherry Crepes
One of the reasons that we love this impressive-looking recipe is that it's easy to make. We prepare the crepes...
Strawberry Mascarpone Crepes
These lovely strawberry crepes were my mom's Sunday morning specialty. She grew all her own herbs, including plenty of basil...
Creamy Banana Crepes
My husband and I enjoy taking turns fixing weekend breakfasts. These crepes are frequently on our menus. The sweet-and-sour banana...
Apple Pecan Crepes
This is a very easy, quick and delicious brunch item. When they taste the nutty apple pie filling tucked inside...
Strawberry-Lemon Crepe Cake
Each year for my husband's birthday I make him a different lemon cake (a tradition started by his mother). A...
Strawberry Crepe Roll-Ups
"I grew up enjoying these sweet crepes, which my grandmother, aunts and uncles always called 'Swedish pancakes'. My husband, Chuck,...
Peach Crepes
My mother-in-law passed this recipe on to me. The special ingredient, almond extract, gives it a distinctive, delicious flavor.
Fruit ‘n’ Cream Crepes
This fresh and creamy breakfast is just the start—you can fill the light crepes with anything you like! — Ruth...
Strawberry-Topped Waffles
Topped with a sweet strawberry sauce, these tender from-scratch waffles will make a breakfast or brunch truly special. This recipe...
Strawberry Banana Crepes
My family often has company over for breakfast or brunch, and these light fruit-topped crepes are our favorite. The sweet...
Seafood Crepes Bearnaise
“This family favorite is a great treat on chilly nights. It’s warming and has so much flavor in every bite....
Chocolate-Fruit Crepes
These graceful dessert crepes are as simple to make as they are special! They would shine at a fancy brunch,...
Dessert Corn Crepes
Although I'm in my 80s, I still love to cook. I often serve these crepes as a unique dessert. You...
Apple Raisin Crepes
I've been eating - and making - these delectable breakfast treats for as long as I can remember. They look...