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    Dishes and Beverages

    Wondering what to make? We’ve got recipes for any dish and beverage you’re craving, from easy dinners to rich chocolate cakes and everything in between.

    Lime and Dill Chimichurri Shrimp

    Chimichurri is a very popular condiment in Argentina and Uruguay and is most often used as a dipping sauce or a marinade for meats. My chimichurri shrimp version incorporates dill and lime, which give it a brighter flavor, making it ideal for spring and summer entertaining. —Bonnie Landy, Castro Valley, California