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Easy Mexican Shrimp Cocktail
With its fresh ingredients and zesty sauce, our Mexican shrimp cocktail will transport your taste buds to the sunny beaches of coastal Mexico.
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Shrimp Cocktail
Tender, well-cooked shrimp is paired with a flavorful sauce made with sweet ketchup, tart lemon juice, sharp horseradish and savory...
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Air-Fryer Popcorn Shrimp
Air-fryer popcorn shrimp are easy to pull off whenever you need a guaranteed crowd-pleaser. Don’t forget the cocktail sauce and...
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Mexican Shrimp Cocktail
It's up to you how to enjoy this cocktail—eat it with a spoon as a chilled soup, or use tortilla...
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Ensenada Shrimp Cocktail
Tomatoes, peppers, onions and cilantro replace traditional cocktail sauce in this lively Southwestern makeover of the popular appetizer. —Teri Rasey,...
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Garden-Fresh Seafood Cocktail
For something cool on a hot day, we mix shrimp and crabmeat with crunchy veggies straight from the garden. Look...
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Shrimp Tartlets
Mini tart shells filled with a cream cheese mixture, topped with seafood sauce and shrimp make for a picture-perfect, tasty...
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Fiesta Shrimp Cocktail
Impress your guests by serving this appetizer in a martini glass or other fancy stemware. I make this every time...
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Shrimp Cocktail
During the '60s, shrimp cocktail was one of the most popular party foods around. And it is still a crowd...
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Zesty Marinated Shrimp
These easy shrimp look impressive on a buffet table and taste even better! The zesty sauce has a wonderful spicy...
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Spicy Shrimp & Crab Cocktail
This seafood starter is so good that it makes me love a food I usually don't—radishes! This recipe also calls...