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    Dishes and Beverages

    Wondering what to make? We’ve got recipes for any dish and beverage you’re craving, from easy dinners to rich chocolate cakes and everything in between.

    Pressure-Cooker Light Deviled Eggs

    Our updated version of a classic appetizer uses only half the egg yolks of traditional deviled eggs and calls for soft bread crumbs to help firm up the filling. Light ingredients lower the fat grams even more. —Taste of Home Test Kitchen