Dishes and Beverages
Wondering what to make? We’ve got recipes for any dish and beverage you’re craving, from easy dinners to rich chocolate cakes and everything in between.
I made these lively chicken kabobs as a thank-you gift while visiting my relatives in Norway They loved eating them almost as much as I loved cooking for them! If you prefer less heat in the chutney, you can use honey in place of pepper jelly. Also, any variety of vegetables will work with these. —Anna Davis, Springfield, Missouri