Condiment Recipes

Looking for recipes for condiments? Find great additions to your meals with condiments like jellies, jams, seasonings, gravies, and more condiments.

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      How to Fix Gravy

      Need to know how to fix gravy when it's too thick? Too thin? Too lumpy or gloppy? No worries—here's what to do.

      14 of Our Best Thanksgiving Gravy Recipes

      Forget store-bought! You can make flavorful gravy from scratch in 20 minutes. Here are Thanksgiving gravy recipes to keep handy...


      How to Thicken Gravy

      What's the best thickener to use? How do you prevent those dreaded lumps? We'll show you how to thicken gravy...


      What Is Curry Powder?

      You won't find any spice labeled "curry" in a South Asian kitchen. So what is curry powder? And where did...


      How to Make Chocolate Gravy Like a Southerner

      Learn how to make chocolate gravy from scratch! This simple one-pot sauce is the perfect addition to weekend brunch.

      How to Make Poultry Seasoning

      Next time a recipe calls for poultry seasoning, make it from scratch! You can prepare a whole batch with six...


      Why You Need a Make-Ahead Roux for Gravy

      Want to make sure the homemade gravy turns out perfectly for your Thanksgiving feast? A restaurant chef shares her secret...

      How to Make a Roux

      Roux is the foundation of some of your favorite dishes: gravy, macaroni and cheese, chowders, gumbo and more. We'll show...


      The Best Gravy Boats of 2021

      Don't settle for bland and boring! Snag one of the best gravy boats on the market and wow your Thanksgiving...


      Watermelon Rind Preserves

      This is an old-fashioned recipe and a wonderful way to reduce food waste. Watermelon rind preserves are not like traditional...


      What Is Mole Sauce?

      Layered with flavor, (and labor-intensive!) mole sauce is a mysterious, delicious, intense blend that defies description. So let's try to...

      What Is Jerk Seasoning? How to Make the Authentic Recipe at Home

      What is jerk seasoning? It's a classic Jamaican spice blend that you can use to make chicken, pork—or your very...


      Easy Flavored Butter Recipes You Can Make in Minutes

      Drizzle flavored butter over roast veggies, slather it on warm rolls or melt it on top of a steak. Any...


      Cranberry Pumpkin Chutney

      It's a waste to throw out carved jack-o'-lanterns after Halloween, so I decided to make a pumpkin chutney with them....


      The Best Pickles You Can Buy According to Our Test Kitchen

      Our Test Kitchen experts set out to find the best pickles available. These are the tastiest, crunchiest spears out there.


      Pickled Red Onions

      Everyone should have a jar of this pickled red onion recipe in their refrigerator at all times. I put them...

      How Long Do Condiments Last? A Definitive Guide.

      Wondering "do condiments really expire"? Use this guide on how long condiments last to decide what can stay and what...


      12 Asian Sauces (Besides Sriracha) to Keep in Your Pantry

      Move over sriracha, because there's an entire cast of sauces from Asian cuisines to fill your pantry! Whether you're craving...


      We Found the Best Hot Sauce Brands in Our Test Kitchen’s Hottest Test Ever

      Seventeen hot sauce brands were put to the test. Find out which our Test Kitchen experts recommend.


      The Results Are In: These Are the Best Ketchup Brands

      We know you've got your go-to brand in the fridge, but our quest to find the best ketchup just might...


      40 Recipes to Make with Ketchup

      Ketchup can be used for wayyyy more than topping burgers. Grab your favorite bottle and start making these recipes that...


      Citrus Cantaloupe Butter

      This sweet, chunky cantaloupe butter gets its warm spice flavor from the cinnamon. Orange sections and lime juice give it...


      Mint Chutney

      This versatile mint chutney recipe pairs well with samosas, sandwiches and salads! Its herby, bright flavor dresses up any dish....


      What Is Maror? Here’s How to Make Maror for Passover

      Maror, or bitter herbs, is a key Passover symbol. Here's what it represents and how to make maror for your...

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      What Is Amish Butter?

      Those parchment-wrapped rolls of Amish butter may not be as old-school as you think. But that doesn't mean they aren't...


      16 Flavorful Recipes Using Garam Masala

      Try one of these recipes that use garam masala for dinner tonight! Just a pinch of this aromatic spice will...


      What Is Pimiento Cheese and Why Everyone (Not Just Southerners) Should Try It

      Are you really asking "what is pimiento cheese?" Well, take it from a Southerner on why this spread is a...


      Homemade Turkey Seasoning

      Use this simple rub over your turkey to create the delicious flavors your family craves during the holidays. While the...


      Ash’s Sweet and Spicy Enchilada Sauce

      1 review

      This enchilada sauce recipe is both sweet and spicy—just as the name implies. Spoon it over enchiladas, burritos and spicy...


      Romesco Sauce

      1 review

      Whether you pair it with fish, roasted veggies or some other creation, this flavor-packed romesco sauce will take your dish...