Cooking with Gear & Gadgets

The garlic seasoning and Asiago really pack a punch, making this five-ingredient low-carb side dish a real weeknight winner. —Colleen...

The slow cooker not only makes this an easy meal, it keeps the pork tender, saucy and loaded with flavor....

Add some creamy goodness to your cup of joe with a splash or two of this homemade Irish cream. —Marcia...

Even though we've lived in Florida for three years, I still feel like a Vermonter. My parents send us a...

When I know I'll be having a busy day with little time for cooking, I prepare this tasty main dish....

Meet the Cook: Since you can chop up all the ingredients the night before, this fried sweet and sour chicken...

After this ruby red pie got rave reviews on Thanksgiving, I was happy to bake it again for Christmas dinner....

I started preparing these mini burgers several years ago as a creative way to use up bread crusts accumulating in...

This Mississippi sweet potato pie is very popular in the South. It's a particular favorite at our house because we...

I received this recipe when we moved to Oklahoma. A going-away party was held for us, and the guests were...

Black walnuts are abundant here in the Ozarks. My aunt gave me this walnut pie and I think it's one...

I got this recipe from my niece's son. Since we live in apple country, we have enjoyed apple fritters for...

These biscuits bake up with golden crusty outsides and moist and tender vegetables dish we both enjoy.—Sharon McClatchey, Muskogee, Oklahoma

Our neighbors and a friend from back home are always after me to make "those yummy potpies". That's all the...

This weeknight steak soup packs rich flavor into a light broth. My family loves the blend of southwestern flavors. —Rebecca...

This homemade pizza margherita, named for Queen Margherita of Italy, shows off the colors of the Italian flag with red...

Any excuse to have feta cheese and balsamic vinaigrette is a good one! We pile this Mediterranean-inspired omelet with tomatoes...

If pizza night is a must in your house, double this recipe and freeze one for later. —Melissa Jelinek, Apple...

I turned classic breakfast sandwiches into something heartier that you could even enjoy for dinner. We pile toppings like salsa...

What could taste better than turkey and cranberry on Thanksgiving Day? My grandmother's classic recipe makes the best cranberry stuff...

Italian salad dressing mix is like a secret weapon for adding flavor to this creamy chicken dish. Served over rice...

Come home to warm comfort food! This vegetable beef stew is based on my mom’s wonderful recipe, but I adjusted...

Mmm—this tart is bursting with the fresh flavor of blueberries! Not only do I bake berries with the crust, but...

A dear Filipino friend gave me a pork pancit recipe so tempting, we never have leftovers. Try it with meats...

A rich, crispy pecan topping and maple syrup lend a mouthwatering twist to creamy pumpkin pie. —Deborah Whitley, Nashville, Tennessee

These pumpkin streusel muffins are a great accompaniment to any meal—or try them for breakfast, dessert or a snack. The...

At pumpkin harvest time, these muffins are a favorite at our house. You'll love the spicy taste, plump raisins and...

With its big butterscotch and chocolate flavor, my cookie stands out. I like to enjoy it with a glass of...

These elegant blintzes can be served as an attractive dessert or a brunch entree. The bright cherry sauce gives them...