Walnut-Streusel Pumpkin Pie

Cranberry Walnut Pie

Cranberry Chocolate Walnut Pie

Walnut Mincemeat Pie

Black Walnut Pound Cake

Black 'n' Blue Berry Crumb Pie

Plum & Hazelnut Pie

Cranberry and Walnut Pie

Black Walnut Layer Cake

Home Recipes Dishes & Beverages Pies

Basic Black Walnut Pie

Name: Basic Black Walnut Pie
Prep time: 25 min
Cook time: 55 min
Total time: 1 h 20 min
Yield: 8 servings.
Ingredients: 1/2 cup plus 1 tablespoon sugar, divided; 1 tablespoon all-purpose flour; 1 unbaked pastry shell (9 inches); 1 cup light corn syrup; 1/2 cup packed brown sugar; 3 tablespoons butter; 3 large eggs, lightly beaten; 1 cup chopped black walnuts

1 review

Test Kitchen Approved

Total Time

Prep: 25 min. Bake: 55 min.

Makes

8 servings

Updated: Jun. 03, 2022

Black walnuts are abundant here in the Ozarks. My aunt gave me this walnut pie and I think it's one of the best pies I've ever tasted. —Helen Holbrook, De Soto, Missouri

Basic Black Walnut Pie Recipe photo by Taste of Home

Next Recipe

Ingredients

1/2 cup plus 1 tablespoon sugar, divided
1 tablespoon all-purpose flour
1 unbaked pastry shell (9 inches)
1 cup light corn syrup
1/2 cup packed brown sugar
3 tablespoons butter
3 large eggs, lightly beaten
1 cup chopped black walnuts

Directions

Combine 1 tablespoon sugar and flour. Sprinkle into the pastry shell; set aside.
In a small saucepan, bring the corn syrup, brown sugar and remaining sugar just to a boil. Remove from the heat; stir in butter until melted. Let cool for 3 minutes.
Gradually stir eggs into hot mixture. Add walnuts and mix well. Pour into pastry shell. Bake at 325° for 55-60 minutes or until top is browned.

Editor's Note: Regular walnuts can be substituted for the black walnuts.

Nutrition Facts

1 slice: 506 calories, 22g fat (7g saturated fat), 96mg cholesterol, 222mg sodium, 75g carbohydrate (49g sugars, 1g fiber), 7g protein.

Basic Black Walnut Pie

Ingredients

Directions

Nutrition Facts

Recommended Video

More from Taste of Home