50 No-Cook Meals That’ll Keep the Kitchen Cool
When the dog days of summer roll in and it's just too hot to turn on the oven, keep cool with a no-cook dinner. Enjoy these light salads, sandwiches and soups—all made without breaking a sweat.
Our farm-fresh salad is layered with gorgeous garden veggies. And we built in a homemade dressing flavored with fresh herbs. Just shake it up to eat the rainbow. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
At the start of summer, pair this dish with one of our favorite Memorial Day sandwiches.