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Waldorf Turkey Pitas

Total Time

Prep/Total Time: 15 min.

Makes

4 servings

Living in New York City means not having a lot of time to prepare meals. This recipe is quick, easy and healthy, making it perfect for my lifestyle. —Kevin Sobotka, Staten Island, New York
Waldorf Turkey Pitas Recipe photo by Taste of Home

Ingredients

  • 2 cups cubed cooked turkey breast
  • 2 celery ribs, finely chopped
  • 1 medium tart apple, diced
  • 1 cup seedless red grapes, halved
  • 1/2 cup fat-free mayonnaise
  • 2 ounces fresh mozzarella cheese, diced
  • 8 whole wheat pita pocket halves
  • 2 cups fresh baby spinach

Directions

  1. In a large bowl, combine the first six ingredients. Line pita halves with spinach; fill with turkey mixture.

Nutrition Facts

2 filled pita halves: 363 calories, 7g fat (3g saturated fat), 75mg cholesterol, 626mg sodium, 48g carbohydrate (14g sugars, 7g fiber), 30g protein.

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