Apricot Turkey Sandwiches

Name: Apricot Turkey Sandwiches
Prep time: 15 min
Total time: 15 min
Yield: 2 servings.
Ingredients: 2 turkey bacon strips; 4 pieces multigrain bread, toasted; 2 tablespoons apricot jam; 3 ounces thinly sliced deli peppered turkey; 2 slices tomato; 2 slices red onion; 2 pieces leaf lettuce; 2 slices reduced-fat Swiss cheese; 4 teaspoons Dijon mustard

Apricot jam and Dijon mustard come together for a wonderful spread on this sandwich with Swiss cheese, turkey bacon and peppered turkey slices. Charlotte Gehle - Brownstown, MI

Ingredients

2 turkey bacon strips
4 pieces multigrain bread, toasted
2 tablespoons apricot jam
3 ounces thinly sliced deli peppered turkey
2 slices tomato
2 slices red onion
2 pieces leaf lettuce
2 slices reduced-fat Swiss cheese
4 teaspoons Dijon mustard

Directions

In a small skillet, cook bacon over medium heat until crisp. Remove to paper towels to drain.
Spread two toast slices with jam. Layer with turkey, bacon, tomato, onion, lettuce and cheese. Spread remaining toast with mustard; place on top.

Nutrition Facts

1 sandwich: 338 calories, 10g fat (3g saturated fat), 40mg cholesterol, 1109mg sodium, 43g carbohydrate (14g sugars, 4g fiber), 23g protein.

Originally published as Apricot Turkey Sandwich in Healthy Cooking August/September 2009

Reviews

My Review

Click stars to rate

Average Rating:

Disir

Sep 24, 2014

I was not particularly fond of this. The only real excitement was the sauce and it just wasn't enough for me.
hmillay

Mar 22, 2014

Delicious! We tried to take the leftovers as wraps, but those weren't as good (got soggy).
steph king

Jan 7, 2014

Not Diabetic friendly with 2 TBSP JAM and also 2 slices tomato which is a fruit and contains more sugar. I have seen many recipes in TOH that say Diabetic friendly when actually they are not.
juicyfruit007

Jan 20, 2013

I made this for lunch today, as indicated except for with real bacon and with Monterey Jack instead of Swiss (don't like Swiss). It was good!
hilly11

Feb 29, 2012

I made this sandwich on croissants (yum!) I was leery of the apricot jam - I've never had it before, and actually couldn't find it in the grocery but got something called "apricot preserves". It was surprisingly amazing on this sandwich! The combo of flavors was delectable! I wish we had leftovers so I could eat it for lunch tomorrow!
Bratgrams

Jun 30, 2009

Ingredients for Apricot Turkey Sandwiches???
wezziewood

Jun 30, 2009

Where's the ingredients?