Home Dishes & Beverages Sandwiches & Wraps Wraps

Tortilla Turkey Sandwiches

Name: Tortilla Turkey Sandwiches
Prep time: 20 min
Total time: 20 min
Yield: 4 servings.
Ingredients: 4 ounces cream cheese, softened; 2 tablespoons mayonnaise; 1-1/2 teaspoons prepared pesto; 4 flour tortillas (8 inches), room temperature; 1 cup shredded lettuce; 1/2 pound sliced deli smoked turkey; 3/4 cup chopped tomato; 1 can (2-1/4 ounces) sliced ripe olives, drained; 1 cup shredded Colby-Monterey Jack cheese

Add a Review

Contest Winner

Test Kitchen Approved

Total Time

Prep/Total Time: 20 min.

Makes

4 servings

“As my kids learned how to cook, this was always one of their favorite lunches to fix," says Leslie Heath in Salt Lake City, Utah. "We all love the creamy blend of flavors. The original recipe came from my husband, but I tweaked it a bit to make it even easier.”

Tortilla Turkey Sandwiches Recipe photo by Taste of Home

Next Recipe

Ingredients

4 ounces cream cheese, softened
2 tablespoons mayonnaise
1-1/2 teaspoons prepared pesto
4 flour tortillas (8 inches), room temperature
1 cup shredded lettuce
1/2 pound sliced deli smoked turkey
3/4 cup chopped tomato
1 can (2-1/4 ounces) sliced ripe olives, drained
1 cup shredded Colby-Monterey Jack cheese

Directions

In a small bowl, beat the cream cheese, mayonnaise and pesto until blended. Spread about 2 tablespoons over each tortilla. Layer with lettuce, turkey, tomato, olives and cheese; roll up. Secure with toothpicks.

Nutrition Facts

1 sandwich: 497 calories, 30g fat (14g saturated fat), 74mg cholesterol, 1097mg sodium, 33g carbohydrate (2g sugars, 3g fiber), 25g protein.

Tortilla Turkey Sandwiches

Total Time

Makes

Read Next

Ingredients

Directions

Nutrition Facts

Recommended Video

More from Taste of Home