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Grilled Turkey Sandwiches

I love this turkey sandwich recipe. Since I'm cooking for two nowadays, I enjoy being creative with simple meals. —Dollypearle Martin, Douglastown, New Brunswick
  • Total Time
    Prep/Total Time: 15 min.
  • Makes
    2 servings

Ingredients

  • 4 teaspoons cream cheese, softened
  • 4 slices whole wheat or white bread
  • 2 slices (1 ounce each) cheddar, Swiss or provolone cheese
  • 4 thin slices cooked turkey
  • 6 to 12 fresh spinach leaves
  • 1 tablespoon butter, softened

Directions

  • Spread cream cheese on two slices of bread. Layer cheese, turkey and spinach over cream cheese; top with remaining bread. Spread butter on top and bottom of sandwiches. Cook on both sides on a hot griddle or skillet until the bread is browned and cheese is melted. Serve immediately.

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Reviews

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Average Rating:
  • dozer77
    Jan 11, 2012

    Very good sandwich. I used provolone cheese along with the cream cheese and added sliced tomatoes..Wow!

  • daisey5
    Oct 7, 2010

    I made this for one. It was very good. Next time I will add more spinach as I used the organic baby spinach.

  • FriedaG
    Dec 27, 2006

    No comment left

  • john
    Jun 24, 2006

    No comment left