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Apple-Swiss Turkey Sandwiches

Honey mustard adds a sweet tang to this hearty concoction. Apple slices, Swiss cheese, cucumber and turkey are layered between slices of nutritious multi-grain bread. These delicious sandwiches pack well to take to the office or on the trail. —Gloria Updyke, Front Royal, Virginia
  • Total Time
    Prep/Total Time: 15 min.
  • Makes
    4 servings

Ingredients

  • 2 medium apples, thinly sliced
  • 8 slices multigrain bread, toasted
  • 3 tablespoons honey mustard
  • 8 ounces thinly sliced cooked turkey breast
  • 1/2 cup thinly sliced cucumber
  • 8 slices reduced-fat Swiss cheese

Directions

  • Place apples on a microwave-safe plate; microwave, uncovered, on high 1 minute or until slightly softened.
  • Lightly spread toasts with mustard. Layer half of the toast with turkey, cucumber, cheese and apples; top with remaining toast.
Nutrition Facts
1 sandwich: 415 calories, 13g fat (5g saturated fat), 88mg cholesterol, 412mg sodium, 41g carbohydrate (15g sugars, 6g fiber), 38g protein. Diabetic Exchanges: 3 lean meat, 2 starch, 1 fat, 1/2 fruit.

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Reviews

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Average Rating:
  • AllisonO
    Feb 27, 2018

    I needed a quick easy lunch and this fit the bill. I didn't microwave the apple, but I thought it and the cucumber (both at room temp) provided a nice contrast to the warm toast. I used whole wheat bread in place of the multigrain bread. If I make this again, I think I'd add more honey mustard. I also might add a slice of a tangier cheese to offset the muted flavors of the Swiss.

  • ms11145
    Feb 13, 2018

    This is my go to sandwich the day after Thanksgiving. I don't microwave the apple as there is no need because I make these as paninis. The apples get warm and soften up a tad in the press. Love the heartiness of the bread, but Texas Toast can also be used if your family isn't into the health breads.

  • marvalrus
    Sep 6, 2012

    This was interesting. Made this for lunch today when dh came home. Good healthy toppings and the honey mustard makes it but it was missing something and it was dill. That made all the difference. Husband agreed.

  • princessh4u555
    Sep 14, 2010

    Best Sandwhich i ever made! i actually didnt have swiss cheese and i dont like honey mustard so i used provolone cheese and mayo and mustard.