Meat Lover’s Bread Salad

Ingredients

• 1-1/2 cups canola oil
• 2/3 cup tarragon vinegar
• 1 teaspoon salt
• 1 teaspoon dried oregano
• 1/2 teaspoon pepper
• 1/2 pound fully cooked ham, chopped
• 1/2 pound cooked turkey, chopped
• 1/2 pound cooked roast beef, chopped
• 1/2 pound thinly sliced hard salami
• 1/2 pound sliced pepperoni
• 1 medium head iceberg lettuce, torn
• 2 medium tomatoes, seeded and chopped
• 2 to 3 Italian rolls, cubed
• 2 cups shredded part-skim mozzarella cheese