Recipes by Technique

Christmas wouldn't be the same without my grandmother's cookies. A plate full of these light and zesty cookies is divine!...

These biscuits are made from a recipe that's been in our family for years. They are simple to make and...

A dear friend first brought over this stuffed shells recipe. Now I take it to other friends' homes and to...

Bacon, cheddar and sour cream turn ordinary potatoes into an extraordinary twice baked potato casserole. It's one of our family's...

I’ve had this vegetarian enchilada bake recipe for years. You’ll enjoy the delicious Tex-Mex flavors so much that you won't...

THIS is a moist delicious snack cake, so good that icing is not necessary. Sometimes my husband puts a scoop...

BLTs are a favorite at my house, so I created this recipe to combine those flavors into a warm, cozy...

The luscious sweet potato pecan recipe was handed down through my husband’s family, and it’s become a tradition for me...

We were on a camping trip, and a young bachelor brought these chicken legs for dinner. They were fabulous! I...

"The old-fashioned taste of these crisp, peanut buttery cookies is irresistible," reports Jessie MacLeod of St. Stephen, New Brunswick. "And...

I use homegrown cherries in this bountiful pie with its unique crunchy coconut topping. But I've found that purchased tart...

Quite often when we eat at a restaurant, my husband will try something and tell me that I could make...

Cornbread and beef bake together in one casserole dish, making this entree convenient. This Mexican cornbread casserole is packed with...

These sauteed green beans with garlic and a variety of herbs and spices come together in no time at all...

Forget the potatoes and rice, and consider this change-of-pace dinner accompaniment. Wholesome barley makes for a heart-smart dish that complements...

Shrimp fans will be bowled over by this tasty take on chowder. The creamy broth is chock-full of vegetables. Chop...

You can use fresh or frozen cherries to make this flavorful barbecue sauce. It tastes phenomenal on ribs and chicken!...

This yummy ham sliders recipe is a winner with friends and family. Not only are the warm sandwiches a snap...

I love burritos, but the frozen ones are high in salt and chemicals. So I created these. They're wonderful to...

Tarts are special treats that show off summer fruits so sweetly. The pastry is rich, tender and crunchy, almost like...

This chicken enchilada recipe is one of the first dishes I created and cooked for my husband right after we...

Here's a delicious way to use the tomato bounty from your garden or the great buys from the local farmers'...

It's well worth the effort to whip up this creamy fruit tart bursting with juicy berries. A friend gave me...

My family loves this dish! There's nothing better than oven baked boneless chicken thighs for dinner. It looks and tastes...

The flavors blend beautifully in this pot of chicken, vegetables and herbs as it simmers slowly. —Kenny Van Rheenen, Mendota,...

My family and I live on a homestead in the Missouri Ozarks and produce much of our own food. In...

A friend shared this recipe for Italian marinated olives with me more than 25 years ago, and I still get...

These traditional Polish treats will keep for a long time in an airtight container. One year, I sent a batch...

Friends of ours served this homey dish when we visited them in Maryland. We just had to get the recipe,...