Poaching Recipes

Find your poaching recipes here—from deep poaching recipes to classic poaching recipes and techniques for tender, flaky fish.

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Matzo Balls

The matzo mixture will be thin just after mixing, but will be thick enough to roll into balls after refrigerating. Use a cookie scoop to easily portion the matzo mixture, patting with wet hands to shape into balls. —Risa Lichtman, Portland, Oregon

Gefilte Fish

Gefilte fish is usually served at Passover seder before the main meal. It goes great with spicy horseradish. Don't forget...


Mini Bagel Eggs Benedict

Why not make eggs Benedict with mini bagels instead of English muffins? The bagels soak up all the yummy hollandaise...


Filipino Macaroni Salad

1 review

This Filipino macaroni salad is always on the buffet table at family parties. It's such a sweet and unique combination...


Dark Cherry Syrup

Quick, easy and packed with flavor, this is a perfect condiment for cocktails, desserts, savory recipes or mixing into sparkling...

Here’s How to Make a Poached Egg in the Air Fryer

Such an easy trick for anyone who struggles with poached eggs on the stove.


Eggs Benedict Baked Potatoes

1 review

This is a new way to do breakfast potatoes! This baked potato dish would be eggs-cellent for brunch or a...

Pressure-Cooker Salmon

I love this recipe because it’s healthy and almost effortless. The salmon always cooks to perfection and is ready in...


Pressure-Cooker Tomato-Poached Halibut

1 review

Simple halibut with a burst of lemon comes together easily. Serve it with bread or, even better, try it with...


Mushroom and Brown Rice Hash with Poached Eggs

2 reviews

I made my mother's famous roast beef hash healthier by using cremini mushrooms instead of beef and brown rice instead...


Meringue Snowballs In Custard

4 reviews

My family has passed down this elegant dessert generation by generation. It started with my Russian great-grandmother, who traveled to...

Shakshuka

11 reviews

Shakshuka is a dish of poached eggs with tomatoes, onion and cumin. I learned about it while traveling, and it's...


Red Wine & Cranberry Poached Pears

1 review

While being poached, the pear absorbs the sweetness and spice from the sugar, wine, cinnamon and peppercorn. It makes an...


Creamy Pesto ‘n Bacon Eggs Benedict

1 review

One of my favorite brunch dishes is eggs Benedict. While I adore the traditional version, I also have fun using...


Honeyed Pears in Puff Pastry

1 review

A honey of a salute to late-summer pear season, this cozy dessert looks both elegant and decadent. Wrapped in puff...


Poached Egg Buddha Bowls

1 review

I love cooking for my husband and this is the first dish of the year that we enjoy out in...

Poached Eggs with Tarragon Asparagus

9 reviews

I adapted this recipe from a dish I had in Napa Valley. I decided to add toasted bread crumbs as...


Pork Meatballs

8 reviews

This pork meatballs recipe is one of my favorites. My mom used to make the moist, flavorful meatballs often, and...


Poached Salmon with Dill Sauce

1 review

Add salmon, know for its omega-3 fatty acids, to your dinner rotation. This tender poached salmon gets extra flavor from...


Slow Cooker Spiced Poached Pears

Some of the many reasons I love this dessert recipe are: it's on the healthy side; it's easy to make;...


Poached Pears with Orange Cream

End the meal with a flourish with this easy and elegant dessert. A hint of orange lends just enough sweetness...


Mushroom & Spinach Eggs Benedict

1 review

There are so many ways to experiment with eggs Benedict, and this is my favorite version. The earthy flavors of...


Chicken Chorizo Posole

11 reviews

“I first tasted posole while visiting a friend in Santa Fe. It was a
revelation! I have since been...


Zesty Chicken Tortellini Soup

20 reviews

I love coming home knowing this soup is waiting for me. Don't hesitate to toss in whatever veggies you have...


Poached Pears with Raspberry Sauce

2 reviews

This elegant dessert for two has a wonderful vanilla flavoring that is very satisfying. With an extremely simple raspberry sauce...

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Egg-Topped Avocado Toast

6 reviews

We always have avocados on hand, so it's easy to make this quick breakfast toast for my husband and me....


Chicken and Rice Salad

2 reviews

Notes Janne Rowe from Wichita, Kansas, "I start this salad by poaching chicken breasts in a mixture of white wine,...


Poached Pears with Chocolate Sauce

1 review

A simple baked pear becomes an elegant dessert when drizzled with chocolate sauce that's laced with cinnamon, vanilla and nutmeg....


Cinnamon Poached Apples

2 reviews

For a lighter holiday dessert, try these spicy and sweet apples. They’re refreshing served chilled, but my family also likes...


Corn Cakes with Poached Eggs

These easy corn cakes are super tender thanks to the creamed corn in the batter. Top them with poached eggs...


Poached Chicken

3 reviews

You can't beat poaching for chicken that is moist and tender. Once it's cooled, store extra in the freezer for...