Poaching Recipes

Find your poaching recipes here—from deep poaching recipes to classic poaching recipes and techniques for tender, flaky fish.

Add Filter

Filipino Macaroni Salad

1 review

This Filipino macaroni salad is always on the buffet table at family parties. It's such a sweet and unique combination of flavors that you almost forget it's not a dessert! Make it even sweeter by adding 3/4 cup of kaong (the sugar palm fruit used in halo-halo) or 3/4 cup of nata de coco. Some of my family members add a can of sweet corn too. —Angelica Cataldo, Orlando, Florida

Dark Cherry Syrup

Quick, easy and packed with flavor, this is a perfect condiment for cocktails, desserts, savory recipes or mixing into sparkling...


Here’s How to Make a Poached Egg in the Air Fryer

Such an easy trick for anyone who struggles with poached eggs on the stove.


Eggs Benedict Baked Potatoes

1 review

This is a new way to do breakfast potatoes! This baked potato dish would be eggs-cellent for brunch or a...


Pressure-Cooker Tomato-Poached Halibut

1 review

Simple halibut with a burst of lemon comes together easily. Serve it with bread or, even better, try it with...

Pressure-Cooker Salmon

I love this recipe because it’s healthy and almost effortless. The salmon always cooks to perfection and is ready in...


Mushroom and Brown Rice Hash with Poached Eggs

2 reviews

I made my mother's famous roast beef hash healthier by using cremini mushrooms instead of beef and brown rice instead...

Poached Pears with Vanilla Sauce

1 review

This dessert is a great ending to a special-occasion meal. Whole pears are lightly spiced and chilled, then served with...


Chicken Chorizo Posole

11 reviews

“I first tasted posole while visiting a friend in Santa Fe. It was a
revelation! I have since been...


Egg-Topped Avocado Toast

6 reviews

We always have avocados on hand, so it's easy to make this quick breakfast toast for my husband and me....


Pork Meatballs

8 reviews

This pork meatballs recipe is one of my favorites. My mom used to make the moist, flavorful meatballs often, and...

Meringue Snowballs In Custard

4 reviews

My family has passed down this elegant dessert generation by generation. It started with my Russian great-grandmother, who traveled to...


Scallops in Shells

For a formal dinner, try my elegant scallop recipe as a first course. The buttery scallops are served in a...


Authentic Cajun Gumbo

8 reviews

I learned to cook in Louisiana and I love to cook Cajun food. This cajun gumbo recipe is one of...


Twisted Eggs Benedict Salad

2 reviews

Salad for breakfast? Absolutely. You can prep everything except the dressing and chill it overnight. In the morning, dress the...


Slow Cooker Spiced Poached Pears

Some of the many reasons I love this dessert recipe are: it's on the healthy side; it's easy to make;...

Poached Eggs with Tarragon Asparagus

9 reviews

I adapted this recipe from a dish I had in Napa Valley. I decided to add toasted bread crumbs as...


Poached Chicken

3 reviews

You can't beat poaching for chicken that is moist and tender. Once it's cooled, store extra in the freezer for...


Slow-Cooker Salmon

1 review

I love this slow-cooker salmon recipe because it's healthy and almost effortless. The salmon always cooks to perfection! —Erin Chilcoat,...


Poached Eggs & Polenta

We have a bed and breakfast in Gettysburg where I serve creative dishes like these poached eggs with polenta, our...


Cinnamon Poached Apples

2 reviews

For a lighter holiday dessert, try these spicy and sweet apples. They’re refreshing served chilled, but my family also likes...


Poached Salmon with Dill Sauce

1 review

Add salmon, know for its omega-3 fatty acids, to your dinner rotation. This tender poached salmon gets extra flavor from...


Eggs Benedict with Homemade Hollandaise

5 reviews

Legend has it that poached eggs on an English muffin started at Delmonico’s in New York. Here’s my take on...


Red Wine & Cranberry Poached Pears

1 review

While being poached, the pear absorbs the sweetness and spice from the sugar, wine, cinnamon and peppercorn. It makes an...


Poached Egg Buddha Bowls

1 review

I love cooking for my husband and this is the first dish of the year that we enjoy out in...

Magazine Cover

Subscribe & SAVE

Save Up To 80%!

Honeyed Pears in Puff Pastry

1 review

A honey of a salute to late-summer pear season, this cozy dessert looks both elegant and decadent. Wrapped in puff...


Creamy Pesto ‘n Bacon Eggs Benedict

1 review

One of my favorite brunch dishes is eggs Benedict. While I adore the traditional version, I also have fun using...


Shakshuka

11 reviews

Shakshuka is a dish of poached eggs with tomatoes, onion and cumin. I learned about it while traveling, and it's...