Dishes and Beverages

This gluten-free banana bread recipe isn't dry and crumbly—it tastes like the real thing. I hope you try it! —Gladys...

This ham casserole recipe was one of my mother's favorite dishes and it always brings back fond memories of her...

Cinnamon and nutmeg give French toast an extra tasty twist in this terrific recipe. Serve with fresh fruit, syrup and...

I like that I can use delicious Wisconsin sour cream in this recipe. This coffee cake tastes wonderful and feeds...

My husband and I have lived in four different states, and we've grown potatoes in every one of them. I...

For our daughter's wedding, a friend made this lovely, airy angel food cake from a recipe she's used for decades....

My mother always prepared a holiday turkey much larger than our family could ever eat in one meal so there'd...

If you can't decide which berries to use in these muffins, you can't go wrong using half raspberries and half...

This classic casserole is a rich and cheesy meatless main dish. I've never met anyone who didn't ask for a...

My sons used to help me make these cookies, and now my oldest granddaughter helps. When the smaller grandchildren are...

The comforting combination of squash, meat, beans and veggies makes this my go-to soup in fall. It's full of freshness....

Try this comforting stew that's easy to put together, but it tastes like you've been working hard in the kitchen...

My husband loves this orange chicken stir-fry, so we have it quite often. I'm delighted with the ingredients as we...

My rich, saucy lasagna features winter squash at its finest. The whipped cream topping adds a unique twist to this...

This is one of my favorite recipes for banana crumb muffins—and it's the only kind our 4-year-old will eat.

Chocolate and peanut butter are such an enjoyable combination. This delicious chocolate peanut butter frosting makes a satisfying topping to...

A slow cooker turns day-old cinnamon rolls into a comforting, old-fashioned dessert. It tastes wonderful topped with lemon or vanilla...

This pleasing pasta salad is like eating a BLT in a bowl. Filled with crispy bacon, chopped tomato, celery and...

One of my mother's friends used to bring this over at the holidays, and it never lasted long. With tangy...

This energy bar recipe is quick to make and easy to store. My husband and I put these homemade granola...

Crispy and crunchy, this old family slaw recipe makes a refreshing side dish for picnics and parties. —Kimberly Wallace, Dennison,...

I was tired of sweet French toast, so I made a savory version with sausage, cheddar and chives for Christmas...

For a big hearty meal, I make this recipe as a side dish to go with veal cutlets or a...

I often make a double batch of these tasty brownies—they go fast no matter where I take them! I have...

This chewy, old-fashioned bread boasts a slightly sweet flavor that will transport you back to the old days. —Patricia Donnelly,...

My mother is an excellent cook who rarely follows a recipe exactly. My two sisters and I do the same...

No one will guess that you cheated by using canned tomato soup. This lovely soup tastes homemade all the way!...

I tweaked my friend's family recipe for pull-apart rolls, and here's the result. This homemade garlic bread loaf is a...

These spiced pecans are a treat enjoyed by people of all ages. They are nice to have on hand during...