43 Mom-Approved Cheesecake Recipes

Looking for the best cheesecake recipe in the world? Search no more! Here's a round up of homemade cheesecake recipes from Taste of Home moms across the country.

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Coconut-White Chocolate Cheesecake

Friends have suggested over and over that I submit this creation to a magazine because it’s so good. For the best texture, make sure not to overmix the batter. —Jamie Harris, Danville, Illinois

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1/43
2/43

Chocolate Chip Cookie Dough Cheesecake

Total Time 1 hour 10 min
Servings 14 servings
From the Recipe Creator: I created this recipe to combine two of my all-time favorites: cheesecake for the grown-up in me and chocolate chip cookie dough for the little girl in me. Sour cream offsets the sweetness and adds a nice tang. Everyone who tries this scrumptious cookie dough cheesecake loves it. —Julie Craig, Kewaskum, Wisconsin
3/43

S’more Cheesecake

Total Time 1 hour 5 min
Servings 12 servings
From the Recipe Creator: This luscious dessert is just as wonderfully tasty as the campfire snack that inspired it. It's a great way to savor a summer classic anytime of year. Our 4-year-old daughter likes it so much that she's requested it for her next birthday! —Robin Andrews, Cary, North Carolina
4/43

Turtle Cheesecake

Total Time 1 hour 55 min
Servings 16 servings
From the Recipe Creator: After receiving a request for a special turtle cheesecake and not finding a good recipe, I created my own. Everyone is thrilled with the results and this cheesecake remains a favorite at the coffee shop where I work. —Sue Gronholz, Beaver Dam, Wisconsin
5/43

Caramel Fudge Cheesecake

Total Time 1 hour 5 min
Servings 12 servings
From the Recipe Creator: It's hard to resist this chocolaty cheesecake with its fudgy crust, crunchy pecans and gooey layer of caramel. I combined several recipes to create this version that satisfies both the chocolate lovers and the cheesecake lovers in my family. —Brenda Ruse, Truro, Nova Scotia

6/43

Peppermint Cheesecake

Total Time 1 hour 55 min
Servings 16 servings
From the Recipe Creator: People are thrilled when they see me coming with this rich, smooth cheesecake—it's always a crowd pleaser. Not only does it look sensational, but it is so scrumptious. —Carrie Price, Ottawa, Illinois

7/43

Ricotta Cheesecake

Total Time 1 hour 20 min
Servings 12 servings
From the Recipe Creator: I reconstructed this dessert based on an old recipe that had been in the family for years but was never written down. The subtle cinnamon flavor of the zwieback crust and the dense texture of the ricotta cheese are reminiscent of the cheesecake I enjoyed as a child. —Mary Beth Jung, Hendersonville, North Carolina

8/43

No-Bake Blueberry Cheesecake

Total Time 25 min
Servings 4 servings
From the Recipe Creator: Because this no-bake blueberry cheesecake doesn't contain eggs, it's lighter but also very creamy and refreshing.—Ken Gallagher, Hastings, Nebraska

9/43

Chocolate Cheesecake

Total Time 1 hour
Servings 12 servings
From the Recipe Creator: Everyone’s a chocolate lover when it comes to this chocolate cheesecake. It melts in your mouth, and it’s very smooth and fudgy. For a fun taste twist, spoon cherry or strawberry topping over each slice right before serving. —Sue Call, Beech Grove, Indiana

10/43

No-Bake Cheesecake

Total Time 20 min
Servings 12 servings (3-1/3 cups topping)
From the Recipe Creator: I’ve made many cheesecakes and enjoy them all, but they’re usually time-consuming. When I first tried this recipe, my husband said it was better than the baked ones, and I couldn’t help but agree! —Joyce Mummau, Baltimore, Maryland

11/43

Tiramisu Cheesecake Dessert

Total Time 1 hour
Servings 12 servings
From the Recipe Creator: Tiramisu didn't do it for me until I tried this recipe with its luscious layers of cheesecake. It's one of my favorite desserts to make this time of year. —Christie Nelson, Taylorville, Illinois

12/43

Red Velvet Cheesecake

Total Time 1 hour 30 min
Servings 16 servings
From the Recipe Creator: Festive and oh, so good, this cheesecake will become a fixture on your Christmas dessert menu. The red velvet filling is spiked with cocoa, topped with cream cheese frosting and baked in a chocolate cookie crumb crust. —Karen Dively, Chapin, South Carolina
13/43

Chocolate-Topped Strawberry Cheesecake

Total Time 45 min
Servings 12 servings
From the Recipe Creator: Creamy and airy, this gorgeous dessert is the perfect special something for a summer dinner party. I love the mix of smooth strawberry cheesecake and crumbly chocolate crust—and how elegant it looks on the table. —Kathy Berger, Dry Ridge, Kentucky

14/43

Layered Mocha Cheesecake

Total Time 1 hour 30 min
Servings 16 servings
From the Recipe Creator: In my search for the perfect mocha cheesecake, I ended up combining a few of my favorite recipes to create this delicious version. It’s as much a feast for the eyes as for the palate! —Sue Gronholz, Beaver Dam, Wisconsin

15/43

Baklava Cheesecake

Total Time 2 hours 5 min
Servings 16 servings
From the Recipe Creator: My unique baklava cheesecake makes a grand display for office parties and other special events. —Aryanna Gamble, New Orleans, Louisiana
16/43

Reese’s Peanut Butter Cheesecake

Total Time 1 hour 15 min
Servings 14 servings
From the Recipe Creator: I said I’d take dessert to a holiday party so I tried this recipe. I’m sure you’ll agree it tastes as luscious as it looks! —Dawn Lowenstein, Huntingdon Valley, Pennsylvania
17/43

Pineapple Pie with Coconut Cream

Total Time 1 hour 10 min
Servings 8 servings (2/3 cup coconut cream)
From the Recipe Creator: You’ll find pineapples and coconuts everywhere in the South Pacific, so we play them up in this creamy cool pineapple pie, dolloped with coconut cream. Divine! —Karen Naihe, Kamuela, Hawaii
18/43

Double Chocolate Almond Cheesecake

Total Time 1 hour 15 min
Servings 16 servings
From the Recipe Creator: This cheesecake is easy to make—but it's definitely not easy to wait till the next day to eat it! The recipe is from a friend I used to work with. —Darlene Brenden, Salem, Oregon
19/43

Honey Pecan Cheesecake

Total Time 1 hour
Servings 12 servings
From the Recipe Creator: Birthdays and holidays are great times for cheesecake, and Christmas is ideal for this particular one. In our annual church baking contest, it won first place! —Tish Frish, Hampden, Maine
20/43

Cranberry Cheesecake

Total Time 1 hour 25 min
Servings 12 servings
From the Recipe Creator: Every year when the cranberries are harvested, my family and I look forward to eating this cheesecake.—Nairda Monroe, Webberville, Michigan
21/43

Luscious Almond Cheesecake

Total Time 1 hour 10 min
Servings 16 servings
From the Recipe Creator: I received this recipe along with a set of springform pans from a cousin at my wedding shower 11 years ago. It makes a heavenly cheesecake. My son Tommy has already told me he wants it again for his birthday cake this year. —Brenda Clifford, Overland Park, Kansas
22/43

Pineapple Upside-Down Cheesecake

Total Time 1 hour
Servings 4 servings
From the Recipe Creator: My mom often made pineapple upside down cake, but I prefer something creamier. This recipe looks just like her cake, but gets even tastier as pineapple upside down cheesecake. —Marilyn McGinnis, Citrus Heights, California
23/43

Chocolate and Raspberry Cheesecake

Total Time 25 min
Servings 12 servings
From the Recipe Creator: You’ll fall in love with this sweet treat. Each silky slice is topped with juicy raspberries. Yes, you can have cheesecake without breaking the calorie budget. —Taste of Home Test Kitchen
24/43

Salted Caramel Cappuccino Cheesecake

Total Time 1 hour 25 min
Servings 12 servings
From the Recipe Creator: I spent 16 years living in Seattle and became a coffee junkie! I had to relocate across the country, so I created this cheesecake with the flavors of salted caramel, coffee and espresso to lift me up on those days when I feel blue about leaving Washington. —Julie Merriman, Cold Brook, New York

25/43

Vanilla Cheesecake

Total Time 1 hour 25 min
Servings 12 servings
From the Recipe Creator: To me, there is nothing better than a simple, elegant cheesecake where the vanilla takes center stage. And when I'm feeling decadent, I'll add the rich chocolate ganache topping. —Ellen Riley, Murfreesboro, Tennessee

26/43
27/43

Simple Turtle Cheesecake

Total Time 25 min
Servings 8 servings
From the Recipe Creator: For an almost instant dessert, I spread homemade ganache and caramel sauce over premade cheesecake. It always makes busy holidays feel slightly less hectic. —Laura McDowell, Lake Villa, Illinois
28/43

Lavender Honey Cheesecake

Total Time 25 min
Servings 16 servings
From the Recipe Creator: I love the scent of lavender, and the edible flowers make this cheesecake one of the most spectacular I've tasted. You can use lavender honey in this recipe for extra flavor, but even without it, the lavender is very distinct. —Julie Palmer, Lafayette Hill, Pennsylvania
29/43

Apple Brandy Cheesecake

Total Time 1 hour 40 min
Servings 12 servings
From the Recipe Creator: If you like apple pie, you will also enjoy this cheesecake. Bits of apple are scattered throughout the filling and a cinnamon-brown sugar streusel is a delightful topping to this impressive dessert.—Marian Platt, Sequim, Washington
30/43

Light Cheesecake

Total Time 1 hour 25 min
Servings 12 servings
From the Recipe Creator: Our family adores cheesecake, but I wanted to serve something healthier. I came up with this lighter version that I make for both holidays and everyday. —Diane Roth, Adams, Wisconsin
31/43

No-Bake Oreo Cheesecake

Total Time 40 min
Servings 8 servings
From the Recipe Creator: Oreo cookies and cheesecake—how can you go wrong? I made 20 of these crowd-pleasing no-bake Oreo cheesecakes in all different sizes for my wedding, and they were a big hit.—Leanne Stinson, Carnduff, Saskatchewan

32/43

Amaretto Cheesecake

Total Time 1 hour 30 min
Servings 12 servings
From the Recipe Creator: Sometimes the best-loved recipes are the most basic. Just ask my family who raves over this classic amaretto cheesecake. It's rich, creamy and versatile to boot! —Barbara Caine, Sussex, New Jersey

33/43

Pink Grapefruit Cheesecake

Total Time 2 hours 20 min
Servings 6 servings
From the Recipe Creator: Cheesecake in a slow cooker? It's true! I experimented a few times to turn this iconic dessert into a slow-cooker classic. Give it a try. I promise you'll be absolutely amazed by the results! —Krista Lanphier Milwaukee, WI
34/43

Chocolate Malt Cheesecake

Total Time 1 hour 25 min
Servings 14 servings
From the Recipe Creator: My mother-in-law loved chocolate malts and cheesecakes, too. Can you guess who passed this recipe on to me? Sometimes, I substitute pretzel crumbs for the graham cracker crumbs. They make a surprisingly good crust! —Anita Moffett, Rewey, Wisconsin
35/43

Pumpkin Cheesecake

Total Time 1 hour 15 min
Servings 16 servings
From the Recipe Creator: When I was young we produced several ingredients for this longtime favorite on the farm. We raised pumpkins in our large vegetable garden, and made our own butter and lots of sour cream using milk from our dairy herd. —Evonne Wurmnest, Normal, Illinois

36/43

Chocolate Chip Cookie Cheesecake

Total Time 1 hour 25 min
Servings 14 servings
From the Recipe Creator: Our daughter first astounded us with her cooking talents when she made this cheesecake at 13 years of age. With a unique cookie crumb crust and extra-creamy filling, people think this dessert was made by a gourmet baker! —Kathleen Gualano, Cary, Illinois

37/43

Banana Cheesecake

Total Time 1 hour 40 min
Servings 14 servings
From the Recipe Creator: We have banana trees in our backyard that bear fruit all year. After making banana bread, muffins and cookies, I still had some of our bountiful crop left, so I decided to try this recipe. —Sera Smith, West Palm Beach, Florida

38/43

Refrigerator Lime Cheesecake

Total Time 30 min
Servings 12 servings
From the Recipe Creator: I made this for a Father's Day party, and it was a hit! I guarantee compliments when you serve this fantastic dessert. —Cher Anjema, Kleinburg, Ontario
39/43

Island Crunch Cheesecake

Total Time 1 hour 45 min
Servings 16 servings
From the Recipe Creator: Inspiring ideas come from many places, and often when we least expect them. I enjoy making cheesecakes for family and friends, and I came up with this recipe after eating ice cream on vacation. Featuring pineapple and coconut, this cheesecake will remind you of a trip to an island paradise. —Ellen Batenhorst, Omaha, Nebraska
40/43

Blueberry Cheesecake

Total Time 1 hour 20 min
Servings 12 servings
From the Recipe Creator: This is my favorite blueberry cheesecake recipe, which I often make for family get-togethers. —Cathy Medley, Clyde, Ohio
41/43

Cinnamon Apple Cheesecake

Total Time 1 hour 20 min
Servings 12 servings
From the Recipe Creator: An attractive topping of cinnamon-spiced apple slices and a homemade oat-and-walnut crust make this creamy dessert a definite showstopper. —Emily Ann Young, Edmond, Oklahoma
42/43

Chocolate Truffle Cheesecake

Total Time 1 hour 15 min
Servings 12 servings
From the Recipe Creator: If you delight in the taste of chocolate, then this is the cheesecake for you. Every creamy bite melts in your mouth. It's so impressive yet not difficult to prepare-I whip up this dessert each time I want a yummy treat for my family, friends or co-workers. —Mary Jones, Cumberland, Maine
43/43

Cheesecake

Total Time 1 hour 5 min
Servings 8 servings
From the Recipe Creator: I've passed this recipe on to dozens of folks. My daughter was so fond of it that she served it for her wedding instead of traditional cake. —Howard Koch, Lima, Ohio