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Home Dishes & Beverages Cheesecakes Chocolate Cheesecakes

S’more Cheesecake

Name: S'more Cheesecake
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 12 servings.
Ingredients: 2-1/4 cups graham cracker crumbs (about 36 squares); 1/3 cup sugar; 1/2 cup butter, melted; FILLING:; 2 packages (8 ounces each) cream cheese, softened; 1 can (14 ounces) sweetened condensed milk; 2 teaspoons vanilla extract; 3 large eggs, room temperature, lightly beaten; 1 cup miniature semisweet chocolate chips; 1 cup miniature marshmallows; TOPPING:; 1 cup miniature marshmallows; 1/2 cup semisweet chocolate chips; 1 tablespoon shortening

11 reviews

Contest Winner

Test Kitchen Approved

Total Time

Prep: 20 min. Bake: 45 min. + chilling

Makes

12 servings

Updated: Jun. 30, 2023

This luscious dessert is just as wonderfully tasty as the campfire snack that inspired it. It's a great way to savor a summer classic anytime of year. Our 4-year-old daughter likes it so much that she's requested it for her next birthday! —Robin Andrews, Cary, North Carolina

S'more Cheesecake Recipe photo by Taste of Home

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Ingredients

2-1/4 cups graham cracker crumbs (about 36 squares)
1/3 cup sugar
1/2 cup butter, melted
FILLING:
2 packages (8 ounces each) cream cheese, softened
1 can (14 ounces) sweetened condensed milk
2 teaspoons vanilla extract
3 large eggs, room temperature, lightly beaten
1 cup miniature semisweet chocolate chips
1 cup miniature marshmallows
TOPPING:
1 cup miniature marshmallows
1/2 cup semisweet chocolate chips
1 tablespoon shortening

Directions

In a small bowl, combine cracker crumbs and sugar; stir in butter. Press onto the bottom and 1-3/4 in. up the sides of a greased 10-in. springform pan.

In a large bowl, beat the cream cheese, milk and vanilla until smooth. Add eggs; beat on low just until combined. Stir in chocolate chips and marshmallows. Pour over crust. Place on a baking sheet.
Bake at 325° until center is almost set, 40-45 minutes. Sprinkle with marshmallows. Bake until marshmallows are puffed, 4-6 minutes longer.
Meanwhile, melt chocolate chips and shortening in a heavy saucepan or microwave; stir until smooth. Drizzle over marshmallows.
Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; cool 1 hour longer. Refrigerate overnight. Remove side of pan. Refrigerate leftovers.

Nutrition Facts

1 piece: 486 calories, 27g fat (15g saturated fat), 106mg cholesterol, 292mg sodium, 57g carbohydrate (44g sugars, 2g fiber), 8g protein.

S’more Cheesecake

Ingredients

Directions

Nutrition Facts

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