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S’more Jumbo Muffins

Name: S'more Jumbo Muffins
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6 muffins.
Ingredients: 1-1/2 cups all-purpose flour; 1/2 cup graham cracker crumbs (about 8 squares); 1/4 cup packed brown sugar; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 egg; 1-1/2 cups buttermilk; 1/4 cup canola oil; 3/4 cup semisweet chocolate chips; 1-1/4 cups miniature marshmallows, divided

12 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 30 min.

Makes

6 muffins

Updated: Oct. 21, 2022

My daughter loves marshmallows, graham crackers and chocolate, so I came up with this muffin just for her. My whole family gobbles them up! Each bite reminds us of camping out during the summer with good friends and making s'mores. -Pam Ivbuls, Omaha, Nebraska

S'more Jumbo Muffins Recipe photo by Taste of Home

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Ingredients

1-1/2 cups all-purpose flour
1/2 cup graham cracker crumbs (about 8 squares)
1/4 cup packed brown sugar
1 teaspoon baking soda
1/2 teaspoon salt
1 egg
1-1/2 cups buttermilk
1/4 cup canola oil
3/4 cup semisweet chocolate chips
1-1/4 cups miniature marshmallows, divided

Directions

In a large bowl, combine the dry ingredients. Combine egg, buttermilk and oil; mix well. Stir into dry ingredients just until moistened. Fold in chocolate chips and 1 cup marshmallows.
Fill greased jumbo muffin cups three-fourths full. Sprinkle with remaining marshmallows. Bake at 375° for 18-20 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack. Serve warm.

Nutrition Facts

1 each: 429 calories, 18g fat (6g saturated fat), 38mg cholesterol, 535mg sodium, 63g carbohydrate (32g sugars, 2g fiber), 8g protein.

S’more Jumbo Muffins

Ingredients

Directions

Nutrition Facts

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