Test Kitchen Recipes

My family lived in New Zealand many years ago. Every Sunday my mother made a lamb stew—it was Dad's favorite!...

I started out fixing another recipe but didn't have all the ingredients, so I came up with this one! The...

I've been making this bread for many years. It smells so good in the oven and tastes even better. I...

One of my best friends shared this recipe with me. My family loves it because it includes one of our...

This blueberry coffee cake smells wonderful as it bakes and tastes even better. The moist cake filled with juicy berries...

We had a lot of family get-togethers while I was growing up. My grandmother, aunts and mom were all good...

The light coffee flavor in these tasty sugar-glazed doughnuts makes them a perfect start to the morning...on Christmas Day or...

Stirring up pork sausage, wild rice and jalapeno to taste makes this a terrific side. Or serve it with cornbread...

While visiting the bakery at a Wisconsin apple orchard, I tried this tempting treat. At home, I put together this...

To us Idahoans, huckleberries are a treasure. My family enjoys this recipe a lot, and I serve it as a...

Especially refreshing during the summer months, this dessert lets fresh fruit shine. —Ida Ruth Wenger, Harrisonburg, Virginia

My sister Brenda and I made up this recipe while talking on the phone. My family loved the classic pairing...

Our kids had a great time putting this dessert together for a Cub Scout cake auction. A boxed cake mix...

When I was living in California, I tasted this rich cheesy pasta dish at a neighborhood Italian restaurant. I got...

The flaky crust combined with a rich center makes these little pecan tarts a satisfying snack to serve and eat....

One evening we had unexpected company. Since I had some of these meatballs left over in the freezer, I warmed...

People are always surprised when I tell them there are only four ingredients in this easy sausage ball recipe. Cheesy...

My husband loves this fresh-tasting side dish that's as good as it is easy. The appetizing aroma of basil is...

I first made this recipe when I was a professional nanny. It comes together quickly at dinnertime when the kids...

When my husband needed to go on a heart-smart diet, I had to come up with new ways to get...

These sweet pastries have Polish and Czech roots and can also be spelled "kolaches." They are usually filled with poppy...

After admiring a crafty cornucopia at a local store, Jacquelyn decided to cook
up her own…one with a slightly...

This chicken club casserole freezer meal is a warm, welcoming casserole that tastes as fresh and creamy after it's frozen...

Mini peppers are so colorful and are the perfect size for a two-bite appetizer. They have all the crunch of...

I love this quick and healthy Indian-inspired dish so much I always make sure to have the ingredients stocked in...

I love chocolate, caramel and hazelnuts, so I came up with a recipe that has all three. If you don't...

"This stick-to-your-ribs dish is sure to satisfy the heartiest appetite," writes Schelby Thompson of Camden Wyoming, Florida. "You can take...

With its melt-in-your-mouth texture and scrumptiously rich flavor, this is the ultimate toffee! Layered on top are three kinds of...

A classic Italian combination is remade into a creamy, family-pleasing spaghetti pie. This recipe was given to me several years...