Apple Raisin Bread
Prep: 25 min. + rising Bake: 30 min.
3 loaves (16 pieces each)
I've been making this bread for many years. It smells so good in the oven and tastes even better. I make bread almost every Saturday, and it doesn't stay around long with our sons home from college in the summer. —Perlene Hoekema, Lynden, Washington